Development of guar gum based active packaging films using grape pomace

Title
Development of guar gum based active packaging films using grape pomace
Authors
Keywords
Guar gum, Active film, Grape pomace, Shelf-life, Gamma irradiation
Journal
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
Volume 55, Issue 6, Pages 1982-1992
Publisher
Springer Nature
Online
2018-03-17
DOI
10.1007/s13197-018-3112-3

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