Surface-enhanced Raman spectroscopic analysis of N6-benzylaminopurine residue quantity in sprouts with gold nanoparticles

Quantitative analysis of BPO additive in flour via Raman hyperspectral imaging technology

(2017) Xiaobin Wang et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Facile synthesis of gold nanomaterials with unusual crystal structures

(2017) Zhanxi Fan et al.   Nature Protocols

SERS-based Immunoassay in a Microfluidic System for the Multiplexed Recognition of Interleukins from Blood Plasma: Towards Picogram Detection

(2017) Agnieszka Kamińska et al.   Scientific Reports

Office paper decorated with silver nanostars - an alternative cost effective platform for trace analyte detection by SERS

(2017) Maria João Oliveira et al.   Scientific Reports

Determination of 6-Benzylaminopurine in Bean Sprouts by Capillary Electrophoresis Compared with HPLC

(2016) Yanru Man et al.   Food Analytical Methods

Photo-induced enhanced Raman spectroscopy for universal ultra-trace detection of explosives, pollutants and biomolecules

(2016) Sultan Ben-Jaber et al.   Nature Communications

The many facets of Raman spectroscopy for biomedical analysis

(2014) Christoph Krafft et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Rapid and sensitive detection of melamine in milk with gold nanoparticles by Surface Enhanced Raman Scattering

(2014) Andrea Mario Giovannozzi et al.   FOOD CHEMISTRY

Feasibility of Surface-Enhanced Raman Spectroscopy for Rapid Detection of Aflatoxins in Maize

(2014) Kyung-Min Lee et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Rapid Detection of Acetamiprid in Foods using Surface-Enhanced Raman Spectroscopy (SERS)

(2014) Wisiani Wijaya et al.   JOURNAL OF FOOD SCIENCE

SERS Nanosensors and Nanoreporters: Golden Opportunities in Biomedical Applications

(2014) Tuan Vo-Dinh et al.   Wiley Interdisciplinary Reviews-Nanomedicine and Nanobiotechnology

Recovery and quantitative detection of thiabendazole on apples using a surface swab capture method followed by surface-enhanced Raman spectroscopy

(2013) Lili He et al.   FOOD CHEMISTRY

Maintenance of high epidermal cell density and reduced calyx-end cracking in developing ‘Pink Lady’ apples treated with a combination of cytokinin 6-benzyladenine and gibberellins A4+A7

(2013) Idit Ginzberg et al.   SCIENTIA HORTICULTURAE

Surface-enhanced Raman spectroscopy detection of polybrominated diphenylethers using a portable Raman spectrometer

(2013) Xiaohong Jiang et al.   TALANTA

Optofluidic Surface Enhanced Raman Spectroscopy Microsystem for Sensitive and Repeatable On-Site Detection of Chemical Contaminants

(2012) Soroush H. Yazdi et al.   ANALYTICAL CHEMISTRY

Detection of Trace Melamine in Raw Materials Used for Protein Pharmaceutical Manufacturing Using Surface-Enhanced Raman Spectroscopy (SERS) with Gold Nanoparticles

(2011) Zai-Qing Wen et al.   APPLIED SPECTROSCOPY

Simultaneous Determination of Five Plant Growth Regulators in Fruits by Modified Quick, Easy, Cheap, Effective, Rugged, and Safe (QuEChERS) Extraction and Liquid Chromatography–Tandem Mass Spectrometry

(2011) Xiaomei Shi et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Portable Surface-Enhanced Raman Scattering Sensor for Rapid Detection of Aniline and Phenol Derivatives by On-Site Electrostatic Preconcentration

(2010) Dan Li et al.   ANALYTICAL CHEMISTRY

Towards quantitatively reproducible substrates for SERS

(2008) Roger M. Jarvis et al.   ANALYST

SERS—a single-molecule and nanoscale tool for bioanalytics

(2008) Janina Kneipp et al.   CHEMICAL SOCIETY REVIEWS