Hydrophilic and lipophilic characteristics of non-fatty acid moieties: significant factors affecting antibacterial activity of lauric acid esters

Towards a new universal way to describe the required hydrophilic lipophilic balance of oils using the phase inversion temperature of C 10 E 4 /n-octane/water emulsions

(2018) Maxime Royer et al.   COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS

Erythorbyl laurate as a potential food additive with multi-functionalities: Antibacterial activity and mode of action

(2018) Kyung-Min Park et al.   FOOD CONTROL

Erythorbyl laurate as a potential food additive with multi-functionalities: Interfacial characteristics and antioxidant activity

(2017) Kyung-Min Park et al.   FOOD CHEMISTRY

Effects of emulsifier charges on the oxidative stability in oil-in-water emulsions under riboflavin photosensitization

(2016) BoRa Yi et al.   FOOD SCIENCE AND BIOTECHNOLOGY

In vitro antibacterial activities and mechanism of sugar fatty acid esters against five food-related bacteria

(2015) Lei Zhao et al.   FOOD CHEMISTRY

The Properties of Lauric Acid and Their Significance in Coconut Oil

(2014) Fabian M. Dayrit   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

The role of ligand efficiency metrics in drug discovery

(2014) Andrew L. Hopkins et al.   NATURE REVIEWS DRUG DISCOVERY

Antimicrobial Mechanism of Monocaprylate

(2012) Morten Hyldgaard et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Antimicrobial activity of rhamnolipids against Listeria monocytogenes and their synergistic interaction with nisin

(2012) Luana Magalhães et al.   FOOD CONTROL

Membrane-perturbing effect of fatty acids and lysolipids

(2012) Ahmad Arouri et al.   PROGRESS IN LIPID RESEARCH

Lipase-catalysed synthesis of erythorbyl laurate in acetonitrile

(2011) Kyung-Min Park et al.   FOOD CHEMISTRY

Determination of minimum inhibitory and minimum bactericidal concentrations of tiamulin against field isolates of Actinobacillus pleuropneumoniae

(2011) Andrew Pridmore et al.   VETERINARY MICROBIOLOGY

Antibacterial free fatty acids: activities, mechanisms of action and biotechnological potential

(2009) Andrew P. Desbois et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Antimicrobial Property of Lauric Acid Against Propionibacterium Acnes: Its Therapeutic Potential for Inflammatory Acne Vulgaris

(2009) Teruaki Nakatsuji et al.   JOURNAL OF INVESTIGATIVE DERMATOLOGY

Lipase catalyzed synthesis of ester-based surfactants from biomass derivatives

(2008) Sanjib Kumar Karmee   Biofuels Bioproducts & Biorefining-Biofpr

Effectiveness of fatty acids and their monoglycerides against gram-negative pathogens

(2008) Clelia Altieri et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Agar and broth dilution methods to determine the minimal inhibitory concentration (MIC) of antimicrobial substances

(2008) Irith Wiegand et al.   Nature Protocols