Microbiological, chemical and sensory spoilage analysis of raw Atlantic cod ( Gadus morhua ) stored under modified atmospheres

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Title
Microbiological, chemical and sensory spoilage analysis of raw Atlantic cod ( Gadus morhua ) stored under modified atmospheres
Authors
Keywords
Amplicon sequencing, Photobacterium, SIFT-MS, Sensor, Volatile organic compound
Journal
FOOD MICROBIOLOGY
Volume 70, Issue -, Pages 232-244
Publisher
Elsevier BV
Online
2017-10-25
DOI
10.1016/j.fm.2017.10.011

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