Chlorogenic acid induces resistance against Penicillium expansum in peach fruit by activating the salicylic acid signaling pathway

Published 2018 View Full Article

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Title
Chlorogenic acid induces resistance against Penicillium expansum in peach fruit by activating the salicylic acid signaling pathway
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 260, Issue -, Pages 274-282
Publisher
Elsevier BV
Online
2018-04-06
DOI
10.1016/j.foodchem.2018.04.010

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