Phenolic compounds as beneficial phytochemicals in pomegranate ( Punica granatum L.) peel: A review

Published 2018 View Full Article

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Title
Phenolic compounds as beneficial phytochemicals in pomegranate ( Punica granatum L.) peel: A review
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 261, Issue -, Pages 75-86
Publisher
Elsevier BV
Online
2018-04-14
DOI
10.1016/j.foodchem.2018.04.039

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