Phenolic compounds as beneficial phytochemicals in pomegranate ( Punica granatum L.) peel: A review

标题
Phenolic compounds as beneficial phytochemicals in pomegranate ( Punica granatum L.) peel: A review
作者
关键词
-
出版物
FOOD CHEMISTRY
Volume 261, Issue -, Pages 75-86
出版商
Elsevier BV
发表日期
2018-04-14
DOI
10.1016/j.foodchem.2018.04.039

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