ATPS: “Aqueous two-phase system” as the “answer to protein separation” for protein-processing food industry
Published 2018 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
ATPS: “Aqueous two-phase system” as the “answer to protein separation” for protein-processing food industry
Authors
Keywords
-
Journal
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume -, Issue -, Pages 1-14
Publisher
Informa UK Limited
Online
2018-06-09
DOI
10.1080/10408398.2018.1486283
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Recovery of biotechnological products using aqueous two phase systems
- (2018) Win Nee Phong et al. JOURNAL OF BIOSCIENCE AND BIOENGINEERING
- Optimization of an aqueous two-phase extraction method for the selective separation of sulfated polysaccharides from a crude natural mixture
- (2018) Li-Ping Du et al. SEPARATION AND PURIFICATION TECHNOLOGY
- Enhanced recovery of lipase derived from Burkholderia cepacia from fermentation broth using recyclable ionic liquid/polymer-based aqueous two-phase systems
- (2017) Sze Ying Lee et al. SEPARATION AND PURIFICATION TECHNOLOGY
- Aqueous two-phase system (ATPS): an overview and advances in its applications
- (2016) Mujahid Iqbal et al. BIOLOGICAL PROCEDURES ONLINE
- (Liquid+liquid) phase equilibrium of aqueous two-phase system containing (surfactant+sodium sulfate+water) at different temperatures
- (2016) Liling Liu et al. FLUID PHASE EQUILIBRIA
- Albacore tuna (Thunnus alalunga) spleen trypsin partitioning in an aqueous two-phase system and its hydrolytic pattern on Pacific white shrimp (Litopenaeus vannamei) shells
- (2016) Tanchanok Poonsin et al. INTERNATIONAL JOURNAL OF FOOD PROPERTIES
- Intensified fractionation of brewery yeast waste for the recovery of invertase using aqueous two-phase systems
- (2015) Grecia De León-González et al. BIOTECHNOLOGY AND APPLIED BIOCHEMISTRY
- Partitioning in aqueous two-phase systems: Analysis of strengths, weaknesses, opportunities and threats
- (2015) Ruben R. G. Soares et al. Biotechnology Journal
- Enhanced extraction of proteins using cholinium-based ionic liquids as phase-forming components of aqueous biphasic systems
- (2015) Maria V. Quental et al. Biotechnology Journal
- Characterization of bovine serum albumin partitioning behaviors in polymer-salt aqueous two-phase systems
- (2015) Yin Hui Chow et al. JOURNAL OF BIOSCIENCE AND BIOENGINEERING
- Impact of aqueous two-phase system design parameters upon thein siturefolding and recovery of invertase
- (2015) Calef Sánchez-Trasviña et al. JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY
- Primary recovery of miraculin from miracle fruit, Synsepalum dulcificum by AOT reverse micellar system
- (2015) Zuxing He et al. LWT-FOOD SCIENCE AND TECHNOLOGY
- Aqueous Two-Phase (PEG4000/Na2SO4) Extraction and Characterization of an Acid Invertase from Potato Tuber (Solanum tuberosum)
- (2015) Yonca Yuzugullu et al. PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY
- Optimization of pancreatic trypsin extraction in PEG/citrate aqueous two-phase systems
- (2015) Rocío L. Pérez et al. PROTEIN EXPRESSION AND PURIFICATION
- Partitioning in aqueous two-phase systems: Analysis of strengths, weaknesses, opportunities and threats
- (2015) Ruben R. G. Soares et al. Biotechnology Journal
- Enhanced extraction of proteins using cholinium-based ionic liquids as phase-forming components of aqueous biphasic systems
- (2015) Maria V. Quental et al. Biotechnology Journal
- Partitioning in Aqueous Two-Phase Systems: Fundamentals, Applications and Trends
- (2014) António Lima Grilo et al. SEPARATION AND PURIFICATION REVIEWS
- Different types of aqueous two-phase systems for biomolecule and bioparticle extraction and purification
- (2013) João Vitor Dutra Molino et al. BIOTECHNOLOGY PROGRESS
- Bioprocess intensification: an aqueous two-phase process for the purification of C-phycocyanin from dry Spirulina platensis
- (2013) Li Zhao et al. EUROPEAN FOOD RESEARCH AND TECHNOLOGY
- The optimization of aqueous two-phase extraction of lysozyme from crude hen egg white using response surface methodology
- (2012) Yanmin Lu et al. JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY
- Aqueous two-phase affinity partitioning systems: Current applications and trends
- (2012) Federico Ruiz-Ruiz et al. JOURNAL OF CHROMATOGRAPHY A
- Aqueous two-phase systems for protein separation: Phase separation and applications
- (2012) Juan A. Asenjo et al. JOURNAL OF CHROMATOGRAPHY A
- Partitioning of haemoglobin and bovine serum albumin from whole bovine blood using aqueous two-phase systems
- (2012) Pitchaivelu Selvakumar et al. SEPARATION AND PURIFICATION TECHNOLOGY
- Characteristics of invertase partitioned in poly(ethylene glycol)/magnesium sulfate aqueous two-phase system
- (2011) Taylan Karkaş et al. BIOCHEMICAL ENGINEERING JOURNAL
- Aqueous two-phase systems for protein separation: A perspective
- (2011) Juan A. Asenjo et al. JOURNAL OF CHROMATOGRAPHY A
- A simple method for purifying undenatured miraculin from transgenic tomato fruit
- (2011) Narendra Duhita et al. Plant Biotechnology
- Aqueous two phase extraction of invertase from baker's yeast: Effect of process parameters on partitioning
- (2011) M.C. Madhusudhan et al. PROCESS BIOCHEMISTRY
- Miracle fruit improves sweetness of a low-calorie dessert without promoting subsequent energy compensation
- (2010) Janine M. Wong et al. APPETITE
- Functional hypothesis on miraculin’ sweetness by a molecular dynamics approach
- (2010) Antonella Paladino et al. BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS
- Recycling of phase components during lysozyme extraction from hen egg white in the EO50PO50/K2HPO4 aqueous two-phase system
- (2010) R. Dembczynski et al. BIOCHEMICAL ENGINEERING JOURNAL
- Bulky high-mannose-type N-glycan blocks the taste-modifying activity of miraculin
- (2010) Keisuke Ito et al. BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS
- Partitioning of lactate dehydrogenase from bovine heart crude extract by polyethylene glycol–citrate aqueous two-phase systems
- (2010) Rosângela Ferreira Frade de Araújo et al. FLUID PHASE EQUILIBRIA
- CATIONIC TRYPSIN: A PREDOMINANT PROTEINASE IN PACIFIC SAURY (COLOLABIS SAIRA) PYLORIC CECA
- (2010) S. KLOMKLAO et al. JOURNAL OF FOOD BIOCHEMISTRY
- Isolation of Lysozyme from Hen Egg Albumen by Alcohol-Insoluble Cross-Linked Pea Pod Solid Ion-Exchange Chromatography
- (2010) C-M. Jiang et al. JOURNAL OF FOOD SCIENCE
- Aqueous two-phase systems strategies for the recovery and characterization of biological products from plants
- (2010) Oscar Aguilar et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Does Sucrose or Aspartame Cause Hyperactivity in Children?
- (2010) Robin B. Kanarek NUTRITION REVIEWS
- Partitioning of invertase from tomato in poly(ethylene glycol)/sodium sulfate aqueous two-phase systems
- (2010) İlke Yücekan et al. PROCESS BIOCHEMISTRY
- Theoretical and Experimental Evaluation of Hydrophobicity of Proteins to Predict their Partitioning Behavior in Aqueous Two Phase Systems: A Review
- (2010) Barbara A. Andrews et al. SEPARATION SCIENCE AND TECHNOLOGY
- Purification of CBS 819.72 α-amylase by aqueous two-phase systems: Modelling using Response Surface Methodology
- (2009) Radhouane Kammoun et al. BIOCHEMICAL ENGINEERING JOURNAL
- Immobilized invertase
- (2009) S.M. Kotwal et al. BIOTECHNOLOGY ADVANCES
- Fungal biotechnology in food and feed processing
- (2009) Shakuntala Ghorai et al. FOOD RESEARCH INTERNATIONAL
- Single-Step Purification of Native Miraculin Using Immobilized Metal-Affinity Chromatography
- (2009) Narendra Duhita et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Thermodynamic studies of partitioning behavior of lysozyme and conalbumin in aqueous two-phase systems
- (2009) Rita de Cássia Superbi de Sousa et al. JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES
- Lysozyme extraction from hen egg white in an aqueous two-phase system composed of ethylene oxide–propylene oxide thermoseparating copolymer and potassium phosphate
- (2009) Radosław Dembczyński et al. PROCESS BIOCHEMISTRY
- Production of corn zein microparticles with loaded lysozyme directly extracted from hen egg white using spray drying: Extraction studies
- (2008) Minfeng Jin et al. FOOD CHEMISTRY
- Extraction of trypsin from bovine pancreas by applying polyethyleneglycol/sodium citrate aqueous two-phase systems
- (2008) Gisela Tubio et al. JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES
- Optimization of thaumatin extraction by aqueous two-phase system (ATPS) using response surface methodology (RSM)
- (2008) A.L. Ahmad et al. SEPARATION AND PURIFICATION TECHNOLOGY
- α-Amylase production from catabolite derepressed Bacillus subtilis KCC103 utilizing sugarcane bagasse hydrolysate
- (2007) Gobinath Rajagopalan et al. BIORESOURCE TECHNOLOGY
- Liquid–liquid extraction of biomolecules: an overview and update of the main techniques
- (2007) Priscila G Mazzola et al. JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY
- Protein partitioning in poly(ethylene glycol)/sodium polyacrylate aqueous two-phase systems
- (2007) Hans-Olof Johansson et al. JOURNAL OF CHROMATOGRAPHY A
- Optimization of invertase immobilization by adsorption in ionic exchange resin for sucrose hydrolysis
- (2007) L.D.S. Marquez et al. JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationBecome a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get Started