Detection and quantification of adulteration of sesame oils with vegetable oils using gas chromatography and multivariate data analysis

Published 2015 View Full Article

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Title
Detection and quantification of adulteration of sesame oils with vegetable oils using gas chromatography and multivariate data analysis
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 188, Issue -, Pages 415-421
Publisher
Elsevier BV
Online
2015-05-03
DOI
10.1016/j.foodchem.2015.05.001

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