Stabilizing oil-in-water emulsions with regenerated chitin nanofibers

Title
Stabilizing oil-in-water emulsions with regenerated chitin nanofibers
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 183, Issue -, Pages 115-121
Publisher
Elsevier BV
Online
2015-03-20
DOI
10.1016/j.foodchem.2015.03.030

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