A case of human poisoning by grayanotoxins following honey ingestion: elucidation of the toxin profile by mass spectrometry

Determination of Grayanotoxins in Honey by Liquid Chromatography Tandem Mass Spectrometry Using Dilute-and-Shoot Sample Preparation Approach

(2014) Muammer Kaplan et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Structural screening by multiple reaction monitoring as a new approach for tandem mass spectrometry: presented for the determination of pyrrolizidine alkaloids in plants

(2013) Anja These et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Grayanoids from the Ericaceae family: structures, biological activities and mechanism of action

(2013) Yong Li et al.   PHYTOCHEMISTRY REVIEWS

Grayanotoxin Poisoning: ‘Mad Honey Disease’ and Beyond

(2012) Suze A. Jansen et al.   Cardiovascular Toxicology

Chemical Constituents of Plants from the Genus Rhododendron

(2011) Yin Qiang et al.   CHEMISTRY & BIODIVERSITY

Clinical review of grayanotoxin/mad honey poisoning past and present

(2009) Abdulkadir Gunduz et al.   CLINICAL TOXICOLOGY

A new grayanane diterpenoid from Rhododendron decorum

(2008) Wei Dong Zhang et al.   FITOTERAPIA