Changes in the physiological parameters, fatty acid metabolism, and SCD activity and expression in juvenile GIFT tilapia (Oreochromis niloticus) reared at three different temperatures

Effect of warming on protein, glycogen and fatty acid content of native and invasive clams

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Isolation and functional characterisation of a stearoyl-CoA desaturase from the marine invertebrate Octopus vulgaris

(2012) O. Monroig et al.   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY

Modelling the role of highly unsaturated fatty acids in planktonic food web processes: Sensitivity analysis and examination of contemporary hypotheses

(2012) Gurbir Perhar et al.   Ecological Informatics

Interacting effects of water temperature and dietary protein level on hematological parameters in Nile tilapia juveniles, Oreochromis niloticus (L.) and mortality under Streptococcus iniae infection

(2012) Jun Qiang et al.   FISH & SHELLFISH IMMUNOLOGY

Growth and IGF-I response of juvenile Nile tilapia (Oreochromis niloticus) to changes in water temperature and dietary protein level

(2012) J. Qiang et al.   JOURNAL OF THERMAL BIOLOGY

Effect of temperature and dietary protein/lipid ratio on growth performance and nutrient utilization of juvenile Senegalese sole (Solea senegalensis)

(2011) I. GUERREIRO et al.   AQUACULTURE NUTRITION

Protective effect of herbal and probiotics enriched diet on haematological and immunity status of Oplegnathus fasciatus (Temminck & Schlegel) against Edwardsiella tarda

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Effect of dietary lipid levels on growth, feed utilization, body composition and serum metabolites of meagre (Argyrosomus regius) juveniles

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Effect of water temperature on dietary protein requirement, growth and body composition of Asian catfish, Clarias batrachus fry

(2008) R.K. Singh et al.   JOURNAL OF THERMAL BIOLOGY