Interacting effects of water temperature and dietary protein level on hematological parameters in Nile tilapia juveniles, Oreochromis niloticus (L.) and mortality under Streptococcus iniae infection

Title
Interacting effects of water temperature and dietary protein level on hematological parameters in Nile tilapia juveniles, Oreochromis niloticus (L.) and mortality under Streptococcus iniae infection
Authors
Keywords
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Journal
FISH & SHELLFISH IMMUNOLOGY
Volume 34, Issue 1, Pages 8-16
Publisher
Elsevier BV
Online
2012-10-04
DOI
10.1016/j.fsi.2012.09.003

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