Development and in-house validation of a rapid and simple to use ELISA for the detection and measurement of the mycotoxin sterigmatocystin

Development and validation of a simple and fast method for simultaneous determination of aflatoxin B 1 and sterigmatocystin in grains

(2017) Yarong Zhao et al.   FOOD CHEMISTRY

T-2 Toxin/HT-2 Toxin and Ochratoxin A ELISAs Development and In-House Validation in Food in Accordance with Commission Regulation (EU) No 519/2014

(2017) Michalina Oplatowska-Stachowiak et al.   Toxins

Development of indirect competitive ELISA and lateral-flow immunochromatographic assay strip for the detection of sterigmatocystin in cereal products

(2016) Dezhao Kong et al.   FOOD AND AGRICULTURAL IMMUNOLOGY

Fast and sensitive aflatoxin B1 and total aflatoxins ELISAs for analysis of peanuts, maize and feed ingredients

(2016) Michalina Oplatowska-Stachowiak et al.   FOOD CONTROL

Harmonized Collaborative Validation of Aflatoxins and Sterigmatocystin in White Rice and Sorghum by Liquid Chromatography Coupled to Tandem Mass Spectrometry

(2016) Hyun Ok et al.   Toxins

Determination of the Mycotoxin Content in Distiller’s Dried Grain with Solubles Using a Multianalyte UHPLC–MS/MS Method

(2015) Michalina Oplatowska-Stachowiak et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Optimization and validation of a quantitative liquid chromatography–tandem mass spectrometric method covering 295 bacterial and fungal metabolites including all regulated mycotoxins in four model food matrices

(2014) Alexandra Malachová et al.   JOURNAL OF CHROMATOGRAPHY A

An Ultra-Sensitive Monoclonal Antibody-Based Competitive Enzyme Immunoassay for Sterigmatocystin in Cereal and Oil Products

(2014) Min Li et al.   PLoS One

Simultaneous multiple mycotoxin quantification in feed samples using three isotopically labeled internal standards applied for isotopic dilution and data normalization through ultra-performance liquid chromatography/electrospray ionization tandem mass spe

(2012) Lewis C. Jackson et al.   RAPID COMMUNICATIONS IN MASS SPECTROMETRY

Mycotoxins in Food and Feed: Present Status and Future Concerns

(2009) Rajeev Bhat et al.   COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

Occurrence of Mycotoxins in Feed as Analyzed by a Multi-Mycotoxin LC-MS/MS Method

(2009) Sofie Monbaliu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Sterigmatocystin: Occurrence in foodstuffs and analytical methods – An overview

(2009) Aleksandrs Veršilovskis et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Sterigmatocystin presence in typical Latvian grains

(2008) Aleksandrs Veršilovskis et al.   FOOD CHEMISTRY