Thermochemical characterization of biochar from cocoa pod husk prepared at low pyrolysis temperature

Effect of particle size and addition of cocoa pod husk on the properties of sawdust and coal pellets

(2015) Carlos Andrés Forero Nuñez et al.   Ingenieria e Investigacion

Effect of particle size and addition of cocoa pod husk on the properties of sawdust and coal pellets

(2015) Carlos Andrés Forero Nuñez et al.   Ingenieria e Investigacion

Biochar as an Exceptional Bioresource for Energy, Agronomy, Carbon Sequestration, Activated Carbon and Specialty Materials

(2015) Sonil Nanda et al.   Waste and Biomass Valorization

Conversion of cacao pod husks by pyrolysis and catalytic reaction to produce useful chemicals

(2014) Dieni Mansur et al.   BIOMASS & BIOENERGY

Direct Transformation of Edible Vegetable Waste into Bioplastics

(2014) Ilker S. Bayer et al.   MACROMOLECULES

Effect of fiber loading on mechanical and morphological properties of cocoa pod husk fibers reinforced thermoplastic polyurethane composites

(2014) Y.A. El-Shekeil et al.   MATERIALS & DESIGN

Effect of holding time on fuel properties of biochars prepared from the torrefaction of coffee residue

(2014) Sii-Chew Liu et al.   Biomass Conversion and Biorefinery

The potential of using cocoa pod husks as green solid base catalysts for the transesterification of soybean oil into biodiesel: Effects of biodiesel on engine performance

(2013) Cynthia Ofori-Boateng et al.   CHEMICAL ENGINEERING JOURNAL

Thermochemical characterisation of agricultural wastes from West Africa

(2013) James O. Titiloye et al.   INDUSTRIAL CROPS AND PRODUCTS

Effect of temperature on thermochemical property and true density of torrefied coffee residue

(2013) Wen-Tien Tsai et al.   JOURNAL OF ANALYTICAL AND APPLIED PYROLYSIS

Utilization of cocoa pod husk as filler in polypropylene biocomposites

(2013) Koay Seong Chun et al.   JOURNAL OF THERMOPLASTIC COMPOSITE MATERIALS

Extraction and characterization of pectin from cacao pod husks (Theobroma cacao L.) with citric acid

(2012) Lúcia Cristina Vriesmann et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Biosorption of Cd(II) From Aqueous Solution by Cocoa Pod Husk Biomass: Equilibrium, Kinetic, and Thermodynamic Studies

(2012) V. O. Njoku et al.   SEPARATION SCIENCE AND TECHNOLOGY

A review on advances of torrefaction technologies for biomass processing

(2012) Bimal Acharya et al.   Biomass Conversion and Biorefinery

Cacao pod husks (Theobroma cacao L.): Composition and hot-water-soluble pectins

(2011) Lúcia Cristina Vriesmann et al.   INDUSTRIAL CROPS AND PRODUCTS

A preliminary study on use of cocoa pod husk as a renewable source of energy in Indonesia

(2011) M. Syamsiro et al.   Energy for Sustainable Development

Adsorptive removal of a synthetic textile dye using cocoa pod husks

(2011) Olugbenga Solomon Bello et al.   TOXICOLOGICAL AND ENVIRONMENTAL CHEMISTRY