Current perspectives on genetically modified crops and detection methods
Published 2017 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Current perspectives on genetically modified crops and detection methods
Authors
Keywords
Genetically modified crops, Detection, Real-time PCR, ELISA, Next-generation sequencing, Transgenic
Journal
3 Biotech
Volume 7, Issue 3, Pages -
Publisher
Springer Nature
Online
2017-07-03
DOI
10.1007/s13205-017-0809-3
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Transgenic cotton expressing Cry10Aa toxin confers high resistance to the cotton boll weevil
- (2017) Thuanne Pires Ribeiro et al. PLANT BIOTECHNOLOGY JOURNAL
- Comparison of Atmospheric Pressure Chemical Ionization and Field Ionization Mass Spectrometry for the Analysis of Large Saturated Hydrocarbons
- (2016) Chunfen Jin et al. ANALYTICAL CHEMISTRY
- DNA-based Methods for Detection of Genetically Modified Events in Food and Supply Chain
- (2016) Gurinderjit Randhawa et al. CURRENT SCIENCE
- Perspectives on genetically modified crops and food detection
- (2016) Chih-Hui Lin et al. JOURNAL OF FOOD AND DRUG ANALYSIS
- Enhancing Integrated Pest Management in GM Cotton Systems Using Host Plant Resistance
- (2016) Carlos Trapero et al. Frontiers in Plant Science
- Molecular Characterization of Transgenic Events Using Next Generation Sequencing Approach
- (2016) Satish K. Guttikonda et al. PLoS One
- Integrated DNA walking system to characterize a broad spectrum of GMOs in food/feed matrices
- (2015) Marie-Alice Fraiture et al. BMC BIOTECHNOLOGY
- Genetically modified organism (GMO) detection by biosensor based on SWCNT material
- (2015) Phuong Dinh Tam CURRENT APPLIED PHYSICS
- Safety assessment of foods from genetically modified crops in countries with developing economies
- (2015) Bryan Delaney FOOD AND CHEMICAL TOXICOLOGY
- Validation of a sensitive DNA walking strategy to characterise unauthorised GMOs using model food matrices mimicking common rice products
- (2015) Marie-Alice Fraiture et al. FOOD CHEMISTRY
- Visual and Real-Time Event-Specific Loop-Mediated Isothermal Amplification Based Detection Assays for Bt Cotton Events MON531 and MON15985
- (2015) Gurinder Jit Randhawa et al. JOURNAL OF AOAC INTERNATIONAL
- Genetic basis and detection of unintended effects in genetically modified crop plants
- (2015) Gregory S. Ladics et al. TRANSGENIC RESEARCH
- New multiplex PCR methods for rapid screening of genetically modified organisms in foods
- (2015) Nelly Datukishvili et al. Frontiers in Microbiology
- Detecting authorized and unauthorized genetically modified organisms containing vip3A by real-time PCR and next-generation sequencing
- (2014) Chanjuan Liang et al. ANALYTICAL AND BIOANALYTICAL CHEMISTRY
- Analysis of genetically modified organisms by pyrosequencing on a portable photodiode-based bioluminescence sequencer
- (2014) Qinxin Song et al. FOOD CHEMISTRY
- Qualitative and Quantitative PCR-Based Detection Methods for Authorized Genetically Modified Cotton Events in India
- (2014) Rashmi Chhabra et al. JOURNAL OF AOAC INTERNATIONAL
- RNAi-based GM plants: food for thought for risk assessors
- (2014) Matthew Ramon et al. PLANT BIOTECHNOLOGY JOURNAL
- A Meta-Analysis of the Impacts of Genetically Modified Crops
- (2014) Wilhelm Klümper et al. PLoS One
- Plants with stacked genetically modified events: to assess or not to assess?
- (2014) Esther J. Kok et al. TRENDS IN BIOTECHNOLOGY
- Development of a general method for detection and quantification of the P35S promoter based on assessment of existing methods
- (2014) Yuhua Wu et al. Scientific Reports
- Biosensors as 21st Century Technology for Detecting Genetically Modified Organisms in Food and Feed
- (2013) Mary A. Arugula et al. ANALYTICAL CHEMISTRY
- Efficient retrieval of recombinant sequences of GM plants by Cauliflower Mosaic Virus 35S promoter-based bidirectional LT-RADE
- (2013) Rapolas Spalinskas et al. EUROPEAN FOOD RESEARCH AND TECHNOLOGY
- Next-Generation Sequencing as a Tool for Detailed Molecular Characterisation of Genomic Insertions and Flanking Regions in Genetically Modified Plants: a Pilot Study Using a Rice Event Unauthorised in the EU
- (2013) Daniela Wahler et al. Food Analytical Methods
- Differences between conventional and glyphosate tolerant soybeans and moisture effect in their discrimination by near infrared spectroscopy
- (2013) Lidia Esteve Agelet et al. FOOD CHEMISTRY
- GMO matrix: A cost-effective approach for screening unauthorized genetically modified events in India
- (2013) Gurinder Jit Randhawa et al. FOOD CONTROL
- Magnetic nano-beads based separation combined with propidium monoazide treatment and multiplex PCR assay for simultaneous detection of viable Salmonella Typhimurium, Escherichia coli O157:H7 and Listeria monocytogenes in food products
- (2013) Youjun Yang et al. FOOD MICROBIOLOGY
- Genetically modified crops: Detection strategies and biosafety issues
- (2013) Suchitra Kamle et al. GENE
- Development and Validation of Duplex, Triplex, and Pentaplex Real-Time PCR Screening Assays for the Detection of Genetically Modified Organisms in Food and Feed
- (2013) Ingrid Huber et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Loop-Mediated Isothermal Amplification: Rapid Visual and Real-Time Methods for Detection of Genetically Modified Crops
- (2013) Gurinder Jit Randhawa et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Validation of A multiplex PCR detection kit for screening of herbicide-tolerant genes in genetically modified crops
- (2013) Jae-Hwan Kim et al. Journal of the Korean Society for Applied Biological Chemistry
- Transgenics: A new breed
- (2013) Daniel Cressey NATURE
- Metagenomic analysis reveals significant changes of microbial compositions and protective functions during drinking water treatment
- (2013) Yuanqing Chao et al. Scientific Reports
- Detecting un-authorized genetically modified organisms (GMOs) and derived materials
- (2012) Arne Holst-Jensen et al. BIOTECHNOLOGY ADVANCES
- GMO detection using a bioluminescent real time reporter (BART) of loop mediated isothermal amplification (LAMP) suitable for field use
- (2012) Guy Kiddle et al. BMC BIOTECHNOLOGY
- LT-RADE: An Efficient User-Friendly Genome Walking Method Applied to the Molecular Characterization of the Insertion Site of Genetically Modified Maize MON810 and Rice LLRICE62
- (2012) R. Spalinskas et al. Food Analytical Methods
- Endpoint Visual Detection of Three Genetically Modified Rice Events by Loop-Mediated Isothermal Amplification
- (2012) Xiaoyun Chen et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Multiplex, Construct-Specific, and Real-Time PCR-Based Analytical Methods for Bt Rice with cry1Ac Gene
- (2012) Gurinder Jit Randhawa et al. JOURNAL OF AOAC INTERNATIONAL
- Genetically modified foods: safety, risks and public concerns—a review
- (2012) A. S. Bawa et al. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
- Ag-nanoparticle-modified single Ag nanowire for detection of melamine by surface-enhanced Raman spectroscopy
- (2012) Li-Miao Chen et al. JOURNAL OF RAMAN SPECTROSCOPY
- Detection and identification of genetically modified EE-1 brinjal (Solanum melongena) by single, multiplex and SYBR®real-time PCR
- (2012) Rajashekhar V Ballari et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Genome walking in eukaryotes
- (2011) Claudia Leoni et al. FEBS Journal
- A multiplex nested PCR assay for the simultaneous detection of genetically modified soybean, maize and rice in highly processed products
- (2011) Ao Jinxia et al. FOOD CONTROL
- Development of an event-specific detection method for genetically modified rice Kefeng 6 by quantitative real-time PCR
- (2011) Patrick Guertler et al. Journal fur Verbraucherschutz und Lebensmittelsicherheit-Journal of Consumer Protection and Food Safety
- Development of the Visual Loop-Mediated Isothermal Amplification Assays for Seven Genetically Modified Maize Events and Their Application in Practical Samples Analysis
- (2011) Lili Chen et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Event-specific qualitative and quantitative detection of transgenic rice Kefeng-6 by characterization of the transgene flanking sequence
- (2010) Wei-Xia Wang et al. EUROPEAN FOOD RESEARCH AND TECHNOLOGY
- Visual and Rapid Detection of Two Genetically Modified Soybean Events Using Loop-mediated Isothermal Amplification Method
- (2010) Xiaoyan Guan et al. Food Analytical Methods
- A practical approach to screen for authorised and unauthorised genetically modified plants
- (2009) Hans-Ulrich Waiblinger et al. ANALYTICAL AND BIOANALYTICAL CHEMISTRY
- Detection and identification of multiple genetically modified events using DNA insert fingerprinting
- (2009) Philippe Raymond et al. ANALYTICAL AND BIOANALYTICAL CHEMISTRY
- Molecular toolbox for the identification of unknown genetically modified organisms
- (2009) Tom Ruttink et al. ANALYTICAL AND BIOANALYTICAL CHEMISTRY
- Detection of genetically modified organisms (GMOs) using isothermal amplification of target DNA sequences
- (2009) David Lee et al. BMC BIOTECHNOLOGY
- Real-time PCR method for detection of the transgenic rice event TT51-1
- (2009) Gang Wu et al. FOOD CHEMISTRY
- Real-Time PCR Array as a Universal Platform for the Detection of Genetically Modified Crops and Its Application in Identifying Unapproved Genetically Modified Crops in Japan
- (2009) Junichi Mano et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Collaborative Trial Validation Studies of Real-Time PCR-Based GMO Screening Methods for Detection of thebarGene and thectp2-cp4epspsConstruct
- (2009) Lutz Grohmann et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- GM plants: Science, politics and EC regulations
- (2009) John Davison PLANT SCIENCE
- Quantitative analysis of transgenes in cassava plants using real-time PCR technology
- (2008) J. Beltrán et al. IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-PLANT
- Genetically modified plants and human health
- (2008) Suzie Key et al. JOURNAL OF THE ROYAL SOCIETY OF MEDICINE
- Suppression of Cotton Bollworm in Multiple Crops in China in Areas with Bt Toxin-Containing Cotton
- (2008) K.-M. Wu et al. SCIENCE
Become a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get StartedAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started