The Potential of Animal By-Products in Food Systems: Production, Prospects and Challenges
出版年份 2017 全文链接
标题
The Potential of Animal By-Products in Food Systems: Production, Prospects and Challenges
作者
关键词
-
出版物
Sustainability
Volume 9, Issue 7, Pages 1089
出版商
MDPI AG
发表日期
2017-06-22
DOI
10.3390/su9071089
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