Kinetics of Tyrosinase Inhibitory Activity Using Vitis vinifera Leaf Extracts

Unraveling the inhibition mechanism of cyanidin-3-sophoroside on polyphenol oxidase and its effect on enzymatic browning of apples

(2017) Hridya Hemachandran et al.   FOOD CHEMISTRY

Moraceae Plants with Tyrosinase Inhibitory Activity: A Review

(2016) Bruno Burlando et al.   MINI-REVIEWS IN MEDICINAL CHEMISTRY

Comparison of the chemical composition, tyrosinase inhibitory and anti-inflammatory activities of the essential oils of Pogostemon plectranthoides from India

(2015) Palanivel Suganya et al.   INDUSTRIAL CROPS AND PRODUCTS

Fermented Broth in Tyrosinase- and Melanogenesis Inhibition

(2014) Chin-Feng Chan et al.   MOLECULES

Kinetics of Mushroom Tyrosinase and Melanogenesis Inhibition byN-Acetyl-pentapeptides

(2014) Ching-Yi Lien et al.   TheScientificWorldJOURNAL

Isolation of Resveratrol from Vitis Viniferae Caulis and Its Potent Inhibition of Human Tyrosinase

(2013) Jiaa Park et al.   Evidence-based Complementary and Alternative Medicine

Inhibition of Melanogenesis by Gallic Acid: Possible Involvement of the PI3K/Akt, MEK/ERK and Wnt/β-Catenin Signaling Pathways in B16F10 Cells

(2013) Tzu-Rong Su et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Eupafolin, a skin whitening flavonoid isolated from Phyla nodiflora, downregulated melanogenesis: Role of MAPK and Akt pathways

(2013) Horng-Huey Ko et al.   JOURNAL OF ETHNOPHARMACOLOGY

Applications of Lactobacillus rhamnosus Spent Culture Supernatant in Cosmetic Antioxidation, Whitening and Moisture Retention Applications

(2013) Cheng-Chih Tsai et al.   MOLECULES

An ultrafiltration high-performance liquid chromatography coupled with diode array detector and mass spectrometry approach for screening and characterising tyrosinase inhibitors from mulberry leaves

(2012) Zhenzhong Yang et al.   ANALYTICA CHIMICA ACTA

Vitis vinifera leaves towards bioactivity

(2012) Fátima Fernandes et al.   INDUSTRIAL CROPS AND PRODUCTS

Natural Melanogenesis Inhibitors Acting Through the Down-Regulation of Tyrosinase Activity

(2012) Te-Sheng Chang   Materials

Red grape leaf extract improves endurance capacity by facilitating fatty acid utilization in skeletal muscle in mice

(2011) Yoshihiko Minegishi et al.   EUROPEAN JOURNAL OF APPLIED PHYSIOLOGY

Efficacy and Tolerability of a Red-vine-leaf Extract in Patients Suffering from Chronic Venous Insufficiency – Results of a Double-blind Placebo-controlled Study

(2011) E. Rabe et al.   EUROPEAN JOURNAL OF VASCULAR AND ENDOVASCULAR SURGERY

Identification of two licorice species, Glycyrrhiza uralensis and Glycyrrhiza glabra, based on separation and identification of their bioactive components

(2011) Wayne C. Liao et al.   FOOD CHEMISTRY

ESCOP Monographs. The Scientific Foundation for Herbal Medicinal Products. Second Edition Supplement 2009; Thieme Publisher: Stuttgart, New York; ESCOP 2009, ISBN 978-1-901964-08-0 (ECOP), ISBN 978-3-13-149981-3 (GTV), (Postage and packing per copy to the UK or Europe)

(2010) Sigrun Chrubasik   PHYTOTHERAPY RESEARCH

Mechanisms Regulating Skin Pigmentation: The Rise and Fall of Complexion Coloration

(2009) Jody Ebanks et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

An Updated Review of Tyrosinase Inhibitors

(2009) Te-Sheng Chang   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Review of the pharmacological effects ofVitis vinifera(Grape) and its bioactive compounds

(2009) Marjan Nassiri-Asl et al.   PHYTOTHERAPY RESEARCH