Deoxynivalenol Biomarkers in the Urine of UK Vegetarians

Comparison of Data from a Single-Analyte and a Multianalyte Method for Determination of Urinary Total Deoxynivalenol in Human Samples

(2016) Paul C. Turner et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Assessment of deoxynivalenol exposure among Bangladeshi and German adults by a biomarker-based approach

(2016) Nurshad Ali et al.   TOXICOLOGY LETTERS

Determination of Deoxynivalenol in the Urine of Pregnant Women in the UK

(2016) Liz Wells et al.   Toxins

Deoxynivalenol Exposure Assessment for Pregnant Women in Bangladesh

(2015) Nurshad Ali et al.   Toxins

A comparative study of the human urinary mycotoxin excretion patterns in Bangladesh, Germany, and Haiti using a rapid and sensitive LC-MS/MS approach

(2015) Johannes Gerding et al.   Mycotoxin Research

Determination of mycotoxin exposure in Germany using an LC-MS/MS multibiomarker approach

(2014) Johannes Gerding et al.   MOLECULAR NUTRITION & FOOD RESEARCH

LC-MS/MS-based multibiomarker approaches for the assessment of human exposure to mycotoxins

(2013) Benedikt Warth et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Reproducibility and validity of a food frequency questionnaire among pregnant women in a Mediterranean area

(2013) Jesús Vioque et al.   Nutrition Journal

Dietary exposure to mycotoxins and health risk assessment in the second French total diet study

(2012) Véronique Sirot et al.   FOOD AND CHEMICAL TOXICOLOGY

Deoxynivalenol exposure assessment in a cohort of pregnant women from Bradford, UK

(2011) S.J. Hepworth et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Deoxynivalenol: mechanisms of action, human exposure, and toxicological relevance

(2010) James J. Pestka   ARCHIVES OF TOXICOLOGY

Deoxynivalenol: Rationale for development and application of a urinary biomarker

(2008) Paul C. Turner et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Urinary Deoxynivalenol Is Correlated with Cereal Intake in Individuals from the United Kingdom

(2007) Paul C. Turner et al.   ENVIRONMENTAL HEALTH PERSPECTIVES