A comparative study of the human urinary mycotoxin excretion patterns in Bangladesh, Germany, and Haiti using a rapid and sensitive LC-MS/MS approach

Occurrence of the mycotoxin citrinin and its metabolite dihydrocitrinone in urines of German adults

(2014) Nurshad Ali et al.   ARCHIVES OF TOXICOLOGY

Utilising an LC-MS/MS-based multi-biomarker approach to assess mycotoxin exposure in the Bangkok metropolitan area and surrounding provinces

(2014) Benedikt Warth et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Co-occurrence of multiple mycotoxins in dry chilli (Capsicum annum L.) samples from the markets of Sri Lanka and Belgium

(2014) Pratheeba Yogendrarajah et al.   FOOD CONTROL

Determination of mycotoxin exposure in Germany using an LC-MS/MS multibiomarker approach

(2014) Johannes Gerding et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Biomonitoring of ochratoxin A in blood plasma and exposure assessment of adult students in Bangladesh

(2014) Nurshad Ali et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Assessment of Multi-Mycotoxin Exposure in Southern Italy by Urinary Multi-Biomarker Determination

(2014) Michele Solfrizzo et al.   Toxins

First results on citrinin biomarkers in urines from rural and urban cohorts in Bangladesh

(2014) Nurshad Ali et al.   Mycotoxin Research

LC-MS/MS-based multibiomarker approaches for the assessment of human exposure to mycotoxins

(2013) Benedikt Warth et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Haiti's food and drinking water: A review of toxicological health risks

(2013) J. R. Schwartzbord et al.   CLINICAL TOXICOLOGY

Multimycotoxin analysis in urines to assess infant exposure: A case study in Cameroon

(2013) Emmanuel Njumbe Ediage et al.   ENVIRONMENT INTERNATIONAL

Multiple mycotoxin exposure determined by urinary biomarkers in rural subsistence farmers in the former Transkei, South Africa

(2013) Gordon S. Shephard et al.   FOOD AND CHEMICAL TOXICOLOGY

Mycotoxins: Occurrence, toxicology, and exposure assessment

(2013) S. Marin et al.   FOOD AND CHEMICAL TOXICOLOGY

Bio-monitoring of mycotoxin exposure in Cameroon using a urinary multi-biomarker approach

(2013) Wilfred A. Abia et al.   FOOD AND CHEMICAL TOXICOLOGY

Urinary analysis reveals high deoxynivalenol exposure in pregnant women from Croatia

(2013) Bojan Šarkanj et al.   FOOD AND CHEMICAL TOXICOLOGY

Matrix Binding of Ochratoxin A during Roasting

(2013) Andrea Bittner et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Urinary fumonisin B1and estimated fumonisin intake in women from high- and low-exposure communities in Guatemala

(2013) Olga Torres et al.   MOLECULAR NUTRITION & FOOD RESEARCH

New insights into the human metabolism of the Fusarium mycotoxins deoxynivalenol and zearalenone

(2013) Benedikt Warth et al.   TOXICOLOGY LETTERS

Validation study on urinary biomarkers of exposure for aflatoxin B1, ochratoxin A, fumonisin B1, deoxynivalenol and zearalenone in piglets

(2013) S. Gambacorta et al.   World Mycotoxin Journal

Aflatoxin contamination in food commodities in Bangladesh

(2012) Monika Roy et al.   Food Additives & Contaminants Part B-Surveillance

Urinary ochratoxin A and ochratoxin alpha in pregnant women

(2012) T. Klapec et al.   FOOD AND CHEMICAL TOXICOLOGY

Evaluation of beauvericin and enniatins in Italian cereal products and multicereal food by liquid chromatography coupled to triple quadrupole mass spectrometry

(2012) Cristina Juan et al.   FOOD CHEMISTRY

HT-2 Toxin 4-Glucuronide as New T-2 Toxin Metabolite: Enzymatic Synthesis, Analysis, and Species Specific Formation of T-2 and HT-2 Toxin Glucuronides by Rat, Mouse, Pig, and Human Liver Microsomes

(2012) Tanja Welsch et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

The kinetics of urinary fumonisin B1 excretion in humans consuming maize-based diets

(2012) Ronald T. Riley et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Human ochratoxin A biomarkers—From exposure to effect

(2011) Sofia Cancela Duarte et al.   CRITICAL REVIEWS IN TOXICOLOGY

Ochratoxin A and its metabolite ochratoxin alpha in urine and assessment of the exposure of inhabitants of Lleida, Spain

(2011) M.B. Coronel et al.   FOOD AND CHEMICAL TOXICOLOGY

Large scale purification of B-type fumonisins using centrifugal partition chromatography (CPC)

(2011) Florian Hübner et al.   Mycotoxin Research

A comparison of deoxynivalenol intake and urinary deoxynivalenol in UK adults

(2010) Paul C. Turner et al.   BIOMARKERS

Total synthesis and cytotoxicity evaluation of all ochratoxin A stereoisomers

(2009) Benedikt Cramer et al.   BIOORGANIC & MEDICINAL CHEMISTRY

Large-scale production of selected type A trichothecenes: the use of HT-2 toxin and T-2 triol as precursors for the synthesis of d 3-T-2 and d 3-HT-2 toxin

(2009) Marita Beyer et al.   Mycotoxin Research

Emerging Fusarium -Mycotoxins Fusaproliferin, Beauvericin, Enniatins, And Moniliformin—A Review

(2008) Marika Jestoi   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION