Impact of Glycosidic Bond Configuration on Short Chain Fatty Acid Production from Model Fermentable Carbohydrates by the Human Gut Microbiota
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Title
Impact of Glycosidic Bond Configuration on Short Chain Fatty Acid Production from Model Fermentable Carbohydrates by the Human Gut Microbiota
Authors
Keywords
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Journal
Nutrients
Volume 9, Issue 1, Pages 26
Publisher
MDPI AG
Online
2017-01-02
DOI
10.3390/nu9010026
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