Gut-derived short-chain fatty acids are vividly assimilated into host carbohydrates and lipids
Published 2013 View Full Article
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Title
Gut-derived short-chain fatty acids are vividly assimilated into host carbohydrates and lipids
Authors
Keywords
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Journal
AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY
Volume 305, Issue 12, Pages G900-G910
Publisher
American Physiological Society
Online
2013-10-18
DOI
10.1152/ajpgi.00265.2013
References
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