Fish oil omega-3 polyunsaturated fatty acids attenuate oxidative stress-induced DNA damage in vascular endothelial cells
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Title
Fish oil omega-3 polyunsaturated fatty acids attenuate oxidative stress-induced DNA damage in vascular endothelial cells
Authors
Keywords
DNA damage, Antioxidants, Small interfering RNAs, Endothelial cells, Messenger RNA, Cardiovascular diseases, Reverse transcriptase-polymerase chain reaction, Reactive oxygen species
Journal
PLoS One
Volume 12, Issue 11, Pages e0187934
Publisher
Public Library of Science (PLoS)
Online
2017-11-10
DOI
10.1371/journal.pone.0187934
References
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