Early introduction of allergenic foods for the prevention of food allergy from an Asian perspective-An Asia Pacific Association of Pediatric Allergy, Respirology & Immunology (APAPARI) consensus statement

Outbreak of immediate-type hydrolyzed wheat protein allergy due to a facial soap in Japan

(2017) Akiko Yagami et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

The prevalence of food allergy and other allergic diseases in early childhood in a population-based study: HealthNuts age 4-year follow-up

(2017) Rachel L. Peters et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Addendum guidelines for the prevention of peanut allergy in the United States: Report of the National Institute of Allergy and Infectious Diseases–sponsored expert panel

(2017) Alkis Togias et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

A randomized trial of egg introduction from 4 months of age in infants at risk for egg allergy

(2017) John Wei-Liang Tan et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Randomized placebo-controlled trial of hen's egg consumption for primary prevention in infants

(2017) Johanna Bellach et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Randomized controlled trial of early regular egg intake to prevent egg allergy

(2017) Debra J. Palmer et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Two-step egg introduction for prevention of egg allergy in high-risk infants with eczema (PETIT): a randomised, double-blind, placebo-controlled trial

(2017) Osamu Natsume et al.   LANCET

Japanese guidelines for food allergy 2017

(2017) Motohiro Ebisawa et al.   ALLERGOLOGY INTERNATIONAL

Nut allergy prevalence and differences between Asian-born children and Australian-born children of Asian descent: a state-wide survey of children at primary school entry in Victoria, Australia

(2016) M. Panjari et al.   CLINICAL AND EXPERIMENTAL ALLERGY

Infant and young child feeding guidelines, 2016

(2016) Satish Tiwari et al.   INDIAN PEDIATRICS

Timing of Allergenic Food Introduction to the Infant Diet and Risk of Allergic or Autoimmune Disease

(2016) Despo Ierodiakonou et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Exclusive or Partial Breastfeeding for 6 Months Is Associated With Reduced Milk Sensitization and Risk of Eczema in Early Childhood

(2016) Chih-Yung Chiu et al.   MEDICINE

Randomized Trial of Introduction of Allergenic Foods in Breast-Fed Infants

(2016) Michael R. Perkin et al.   NEW ENGLAND JOURNAL OF MEDICINE

The prevalence, natural history and time trends of peanut allergy over the first 10 years of life in two cohorts born in the same geographical location 12 years apart

(2016) Carina Venter et al.   PEDIATRIC ALLERGY AND IMMUNOLOGY

Infant Feeding Practices in a Multi-Ethnic Asian Cohort: The GUSTO Study

(2016) Jia Toh et al.   Nutrients

Fish consumption pattern among adults of different ethnics in Peninsular Malaysia

(2016) Nurul Izzah Ahmad et al.   Food & Nutrition Research

The Association of the Delayed Introduction of Cow's Milk with IgE-Mediated Cow's Milk Allergies

(2016) Yutaro Onizawa et al.   Journal of Allergy and Clinical Immunology-In Practice

Determinants of Breastfeeding Practices and Success in a Multi-Ethnic Asian Population

(2015) Wei Wei Pang et al.   BIRTH-ISSUES IN PERINATAL CARE

Atopic Dermatitis in Early Life: Evidence for at Least Three Phenotypes? Results from the GUSTO Study

(2015) Evelyn Xiu Ling Loo et al.   INTERNATIONAL ARCHIVES OF ALLERGY AND IMMUNOLOGY

Consensus communication on early peanut introduction and the prevention of peanut allergy in high-risk infants

(2015) David M. Fleischer et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Randomized Trial of Peanut Consumption in Infants at Risk for Peanut Allergy

(2015) George Du Toit et al.   NEW ENGLAND JOURNAL OF MEDICINE

The relationship between the season of birth and early-onset food allergies in children

(2015) Kajiyo Tanaka et al.   PEDIATRIC ALLERGY AND IMMUNOLOGY

Sun exposure inversely related to food sensitization during infancy

(2015) Teruaki Matsui et al.   PEDIATRIC ALLERGY AND IMMUNOLOGY

Feeding practices in early life and later intake of fruit and vegetables among Japanese toddlers: the Osaka Maternal and Child Health Study

(2015) Hitomi Okubo et al.   PUBLIC HEALTH NUTRITION

Food allergy and related risk factors in 2540 preschool children: an epidemiological survey in Guangdong Province, southern China

(2015) Guang-Qiao Zeng et al.   World Journal of Pediatrics

Increased risk of peanut allergy in infants of Asian-born parents compared to those of Australian-born parents

(2014) J. J. Koplin et al.   ALLERGY

Which infants with eczema are at risk of food allergy? Results from a population-based cohort

(2014) P. E. Martin et al.   CLINICAL AND EXPERIMENTAL ALLERGY

Peanut allergy prevalence among school-age children in a US cohort not selected for any disease

(2014) Supinda Bunyavanich et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Food allergy in Singapore: opening a new chapter

(2014) AJ Lee et al.   SINGAPORE MEDICAL JOURNAL

Prevalence of Immediate-Type Food Allergy in Early Childhood in Seoul

(2014) Miran Park et al.   Allergy Asthma & Immunology Research

Introducing Solid Foods to Infants in the Asia Pacific Region

(2014) Madoka Inoue et al.   Nutrients

Intake of Seafood in the US Varies by Age, Income, and Education Level but Not by Race-Ethnicity

(2014) Lisa Jahns et al.   Nutrients

Early regular egg exposure in infants with eczema: A randomized controlled trial

(2013) Debra J. Palmer et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Skin prick test responses and allergen-specific IgE levels as predictors of peanut, egg, and sesame allergy in infants

(2013) Rachel L. Peters et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

A global survey of changing patterns of food allergy burden in children

(2013) Susan L Prescott et al.   World Allergy Organization Journal

Cutaneous lymphocyte antigen and α4β7 T-lymphocyte responses are associated with peanut allergy and tolerance in children

(2012) S. M. H. Chan et al.   ALLERGY

Significance of Ara h 2 in clinical reactivity and effect of cooking methods on allergenicity

(2012) Jihyun Kim et al.   ANNALS OF ALLERGY ASTHMA & IMMUNOLOGY

Prevalence of food allergy in Taiwan: a questionnaire-based survey

(2012) T.-C. Wu et al.   INTERNAL MEDICINE JOURNAL

Update on risk factors for food allergy

(2012) Gideon Lack   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Prevalence of challenge-proven IgE-mediated food allergy using population-based sampling and predetermined challenge criteria in infants

(2011) Nicholas J. Osborne et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Guidelines for the diagnosis and management of food allergy in the United States: Summary of the NIAID-Sponsored Expert Panel Report

(2011) Joshua A. Boyce et al.   NUTRITION

The predictive value of skin prick testing for challenge-proven food allergy: A systematic review

(2011) Rachel L. Peters et al.   PEDIATRIC ALLERGY AND IMMUNOLOGY

The prevalence of food allergy in infants in Chongqing, China

(2011) Jing Chen et al.   PEDIATRIC ALLERGY AND IMMUNOLOGY

The incidence and risk factors of immediate type food allergy during the first year of life in Korean infants: a birth cohort study

(2011) Jihyun Kim et al.   PEDIATRIC ALLERGY AND IMMUNOLOGY

Food allergy: Riding the second wave of the allergy epidemic

(2011) Susan Prescott et al.   PEDIATRIC ALLERGY AND IMMUNOLOGY

Prevalence of food allergy among preschool children in northern Thailand

(2011) Mongkol Lao-araya et al.   PEDIATRICS INTERNATIONAL

US prevalence of self-reported peanut, tree nut, and sesame allergy: 11-year follow-up

(2010) Scott H. Sicherer et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

A population-based questionnaire survey on the prevalence of peanut, tree nut, and shellfish allergy in 2 Asian populations

(2010) Lynette Pei-Chi Shek et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Infant feeding practices and physician diagnosed atopic dermatitis: a prospective cohort study in Taiwan

(2010) Chao-Hua Chuang et al.   PEDIATRIC ALLERGY AND IMMUNOLOGY

A homozygous frameshift mutation in the mouse Flg gene facilitates enhanced percutaneous allergen priming

(2009) Padraic G Fallon et al.   NATURE GENETICS

Management of Food Allergy in Japan “Food Allergy Management Guideline 2008 (Revision from 2005)” and “Guidelines for the Treatment of Allergic Diseases in Schools”

(2009) Motohiro Ebisawa   ALLERGOLOGY INTERNATIONAL

Effects of Early Nutritional Interventions on the Development of Atopic Disease in Infants and Children: The Role of Maternal Dietary Restriction, Breastfeeding, Timing of Introduction of Complementary Foods, and Hydrolyzed Formulas

(2008) F. R. Greer et al.   PEDIATRICS