The association between Dietary Approaches to Stop Hypertension and incidence of chronic kidney disease in adults: the Tehran Lipid and Glucose Study
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Title
The association between Dietary Approaches to Stop Hypertension and incidence of chronic kidney disease in adults: the Tehran Lipid and Glucose Study
Authors
Keywords
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Journal
NEPHROLOGY DIALYSIS TRANSPLANTATION
Volume 32, Issue suppl_2, Pages ii224-ii230
Publisher
Oxford University Press (OUP)
Online
2017-02-15
DOI
10.1093/ndt/gfw273
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Note: Only part of the references are listed.- Factors associated with grade 1 hypertension: implications for hypertension care based on the Dietary Approaches to Stop Hypertension (DASH) in primary care settings
- (2015) Harry HX Wang et al. BMC Family Practice
- Altered Metabolic Profile With Sodium-Restricted Dietary Approaches to Stop Hypertension Diet in Hypertensive Heart Failure With Preserved Ejection Fraction
- (2015) Anna V. Mathew et al. JOURNAL OF CARDIAC FAILURE
- Relationship between Dietary Approaches to Stop Hypertension score and Alternative Healthy Eating Index score with plasma asymmetrical dimethylarginine levels in patients referring for coronary angiography
- (2015) Z. Mokhtari et al. JOURNAL OF HUMAN NUTRITION AND DIETETICS
- Associations of dietary macronutrients with glomerular filtration rate and kidney dysfunction: Tehran lipid and glucose study
- (2014) Emad Yuzbashian et al. JOURNAL OF NEPHROLOGY
- Healthful Dietary Patterns and Type 2 Diabetes Mellitus Risk Among Women With a History of Gestational Diabetes Mellitus
- (2012) Deirdre K. Tobias et al. ARCHIVES OF INTERNAL MEDICINE
- Reliability, comparative validity and stability of dietary patterns derived from an FFQ in the Tehran Lipid and Glucose Study
- (2012) Golaleh Asghari et al. BRITISH JOURNAL OF NUTRITION
- Incidence of Chronic Kidney Disease and Its Risk Factors, Results of Over 10 Year Follow Up in an Iranian Cohort
- (2012) Maryam Tohidi et al. PLoS One
- Prevention of non-communicable disease in a population in nutrition transition: Tehran Lipid and Glucose Study phase II
- (2012) Fereidoun Azizi et al. Trials
- Association of Dietary Patterns With Albuminuria and Kidney Function Decline in Older White Women: A Subgroup Analysis From the Nurses' Health Study
- (2011) Julie Lin et al. AMERICAN JOURNAL OF KIDNEY DISEASES
- Dietary acid reduction with fruits and vegetables or bicarbonate attenuates kidney injury in patients with a moderately reduced glomerular filtration rate due to hypertensive nephropathy
- (2011) Nimrit Goraya et al. KIDNEY INTERNATIONAL
- Associations of Diet with Albuminuria and Kidney Function Decline
- (2010) J. Lin et al. Clinical Journal of the American Society of Nephrology
- Reproducibility and Relative Validity of Food Group Intake in a Food Frequency Questionnaire Developed for the Tehran Lipid and Glucose Study
- (2010) Firoozeh Hosseini Esfahani et al. JOURNAL OF EPIDEMIOLOGY
- Fluid and nutrient intake and risk of chronic kidney disease
- (2010) GIOVANNI FM STRIPPOLI et al. NEPHROLOGY
- Adherence to a DASH-Style Diet and Risk of Coronary Heart Disease and Stroke in Women
- (2008) Teresa T. Fung ARCHIVES OF INTERNAL MEDICINE
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