Demonstration of the utility of biomarkers for dietary intake assessment; proline betaine as an example

An Analytical Pipeline for Quantitative Characterization of Dietary Intake: Application To Assess Grape Intake

(2016) Isabel Garcia-Perez et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

2-Furoylglycine as a Candidate Biomarker of Coffee Consumption

(2015) Silke S. Heinzmann et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Herring and Beef Meals Lead to Differences in Plasma 2-Aminoadipic Acid, β-Alanine, 4-Hydroxyproline, Cetoleic Acid, and Docosahexaenoic Acid Concentrations in Overweight Men

(2015) Alastair B Ross et al.   JOURNAL OF NUTRITION

Discovery and validation of urinary exposure markers for different plant foods by untargeted metabolomics

(2014) Maj-Britt Schmidt Andersen et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Untargeted Metabolomics as a Screening Tool for Estimating Compliance to a Dietary Pattern

(2014) Maj-Britt S. Andersen et al.   JOURNAL OF PROTEOME RESEARCH

Metabolomic profiling of urine: response to a randomised, controlled feeding study of select fruits and vegetables, and application to an observational study

(2013) Damon H. May et al.   BRITISH JOURNAL OF NUTRITION

Mass Spectrometry-based Metabolomics for the Discovery of Biomarkers of Fruit and Vegetable Intake: Citrus Fruit as a Case Study

(2013) Estelle Pujos-Guillot et al.   JOURNAL OF PROTEOME RESEARCH

Discovery of exposure markers in urine for Brassica-containing meals served with different protein sources by UPLC-qTOF-MS untargeted metabolomics

(2013) Maj-Britt Schmidt Andersen et al.   Metabolomics

Data-driven strategy for the discovery of potential urinary biomarkers of habitual dietary exposure

(2012) Amanda J Lloyd et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Plasma alkylresorcinols as a biomarker of whole-grain food consumption in a large population: results from the WHOLEheart Intervention Study

(2011) Alastair B Ross et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Use of mass spectrometry fingerprinting to identify urinary metabolites after consumption of specific foods

(2011) Amanda J Lloyd et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Proline betaine and its biotransformation products in fasting urine samples are potential biomarkers of habitual citrus fruit consumption

(2011) Amanda J. Lloyd et al.   BRITISH JOURNAL OF NUTRITION

Urinary Biomarkers of Meat Consumption

(2011) A. J. Cross et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Identification of Human Urinary Biomarkers of Cruciferous Vegetable Consumption by Metabonomic Profiling

(2011) William M. B. Edmands et al.   JOURNAL OF PROTEOME RESEARCH

Development and validation of a standardized protocol to monitor human dietary exposure by metabolite fingerprinting of urine samples

(2011) Gaëlle Favé et al.   Metabolomics

Urinary N-methylpyridinium and trigonelline as candidate dietary biomarkers of coffee consumption

(2011) Roman Lang et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Metabolic profiling strategy for discovery of nutritional biomarkers: proline betaine as a marker of citrus consumption

(2010) Silke S Heinzmann et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Normalization strategies for metabonomic analysis of urine samples

(2009) Bethanne M. Warrack et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Dose response of whole-grain biomarkers: alkylresorcinols in human plasma and their metabolites in urine in relation to intake

(2008) Rikard Landberg et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION