Probiotics as beneficial agents in the management of diabetes mellitus: a systematic review

Probiotics in obese pregnancy do not reduce maternal fasting glucose: a double-blind, placebo-controlled, randomized trial (Probiotics in Pregnancy Study)

(2014) Karen L Lindsay et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Saccharomyces boulardii Administration Changes Gut Microbiota and Reduces Hepatic Steatosis, Low-Grade Inflammation, and Fat Mass in Obese and Type 2 Diabetic db/db Mice

(2014) A. Everard et al.   mBio

Lactobacillus plantarum TN627 significantly reduces complications of alloxan-induced diabetes in rats

(2013) Wacim Bejar et al.   ANAEROBE

Effect of Multispecies Probiotic Supplements on Metabolic Profiles, hs-CRP, and Oxidative Stress in Patients with Type 2 Diabetes

(2013) Zatollah Asemi et al.   ANNALS OF NUTRITION AND METABOLISM

Effect of orally administered L. fermentum NCIMB 5221 on markers of metabolic syndrome: an in vivo analysis using ZDF rats

(2013) Catherine Tomaro-Duchesneau et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Oral Lactobacillus reuteri GMN-32 treatment reduces blood glucose concentrations and promotes cardiac function in rats with streptozotocin-induced diabetes mellitus

(2013) Chih-Hsueh Lin et al.   BRITISH JOURNAL OF NUTRITION

Effects of synbiotic food consumption on metabolic status of diabetic patients: A double-blind randomized cross-over controlled clinical trial

(2013) Zatollah Asemi et al.   CLINICAL NUTRITION

Supplementation ofLactobacillus plantarumK68 and Fruit-Vegetable Ferment along with High Fat-Fructose Diet Attenuates Metabolic Syndrome in Rats with Insulin Resistance

(2013) Hui-Yu Huang et al.   Evidence-based Complementary and Alternative Medicine

Role of probiotics in modulating glucose homeostasis: evidence from animal and human studies

(2013) Somayyeh Firouzi et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

Probiotics treatment improves diabetes-induced impairment of synaptic activity and cognitive function: Behavioral and electrophysiological proofs for microbiome–gut–brain axis

(2013) S. Davari et al.   NEUROSCIENCE

Oral administration of Lactobacillus reuteri GMNL-263 improves insulin resistance and ameliorates hepatic steatosis in high fructose-fed rats

(2013) Feng-Ching Hsieh et al.   Nutrition & Metabolism

Oral Probiotic Microcapsule Formulation Ameliorates Non-Alcoholic Fatty Liver Disease in Bio F1B Golden Syrian Hamsters

(2013) Jasmine Bhathena et al.   PLoS One

Soymilk fermented with Lactobacillus rhamnosus CRL981 ameliorates hyperglycemia, lipid profiles and increases antioxidant enzyme activities in diabetic mice

(2013) José A. Marazza et al.   Journal of Functional Foods

SPRING: an RCT study of probiotics in the prevention of gestational diabetes mellitus in overweight and obese women

(2013) Marloes Dekker Nitert et al.   BMC Pregnancy and Childbirth

Injection ofLactobacillus caseistrain Shirota affects autonomic nerve activities in a tissue-specific manner, and regulates glucose and lipid metabolism in rats

(2013) Mamoru Tanida et al.   Journal of Diabetes Investigation

Probiotics: a potential role in the prevention of gestational diabetes?

(2012) Helen L. Barrett et al.   ACTA DIABETOLOGICA

Wholegrain oat-based cereals have prebiotic potential and low glycaemic index

(2012) M. L. Connolly et al.   BRITISH JOURNAL OF NUTRITION

Effect of daily consumption of probiotic yoghurt on insulin resistance in pregnant women: a randomized controlled trial

(2012) Z Asemi et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Steam-Dried Ginseng Berry Fermented with Lactobacillus plantarum Controls the Increase of Blood Glucose and Body Weight in Type 2 Obese Diabetic db/db Mice

(2012) Seung Tae Kim et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Anti-diabetic effects of lactic acid bacteria in normal and type 2 diabetic mice

(2012) Kayoko Honda et al.   JOURNAL OF CLINICAL BIOCHEMISTRY AND NUTRITION

Probiotics to Adolescents With Obesity

(2012) Rikke Juul Gøbel et al.   JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION

A potential synbiotic product improves the lipid profile of diabetic rats

(2012) Mariana N Roselino et al.   Lipids in Health and Disease

Effect of the consumption of a new symbiotic shake on glycemia and cholesterol levels in elderly people with type 2 diabetes mellitus

(2012) Camila Moroti et al.   Lipids in Health and Disease

Impact of probiotic-supplemented diet on the expression level of lactate dehydrogenase in the leukocytes of rabbits

(2012) Magdy AE Ghoneim et al.   TOXICOLOGY AND INDUSTRIAL HEALTH

Vitamin K2 Supplementation Improves Insulin Sensitivity via Osteocalcin Metabolism: A Placebo-Controlled Trial

(2011) H. J. Choi et al.   DIABETES CARE

Bifidobacterium longum supplementation improved high-fat-fed-induced metabolic syndrome and promoted intestinal Reg I gene expression

(2011) Jin Jin Chen et al.   EXPERIMENTAL BIOLOGY AND MEDICINE

Phenolic Bioactive Modulation byLactobacillus acidophilusMediated Fermentation of Cherry Extracts for Anti-Diabetic Functionality,Helicobacter pyloriinhibition and ProbioticBifidobacterium longumStimulation

(2011) Chandrakant Ankolekar et al.   FOOD BIOTECHNOLOGY

Effect of probiotic yogurt containing Lactobacillus acidophilus and Bifidobacterium lactis on lipid profile in individuals with type 2 diabetes mellitus

(2011) H.S. Ejtahed et al.   JOURNAL OF DAIRY SCIENCE

Lactobacillus johnsonii N6.2 Stimulates the Innate Immune Response through Toll-Like Receptor 9 in Caco-2 Cells and Increases Intestinal Crypt Paneth Cell Number in BioBreeding Diabetes-Prone Rats

(2011) Sandra D. K. Kingma et al.   JOURNAL OF NUTRITION

Antiobesity and lipid-lowering effects of Bifidobacterium spp. in high fat diet-induced obese rats

(2011) Hyang An et al.   Lipids in Health and Disease

Probiotic yogurt improves antioxidant status in type 2 diabetic patients

(2011) Hanie S. Ejtahed et al.   NUTRITION

Effects and Action Mechanisms of Berberine and Rhizoma coptidis on Gut Microbes and Obesity in High-Fat Diet-Fed C57BL/6J Mice

(2011) Weidong Xie et al.   PLoS One

Successful treatment of asymptomatic or clinically terminal bovineMycobacterium aviumsubspeciesparatuberculosisinfection (Johne's disease) with the bacterium Dietzia used as a probiotic alone or in combination with dexamethasone

(2011) Robert E. Click   Virulence

A 60-day probiotic protocol withDietziasubsp.C79793-74prevents development of Johne's disease parameters after in utero and/or neonatalMAPinfection

(2011) Robert E. Click   Virulence

Effect of Lactobacillus casei on the Production of Pro-Inflammatory Markers in Streptozotocin-Induced Diabetic Rats

(2011) A. Zarfeshani et al.   Probiotics and Antimicrobial Proteins

Impact of maternal probiotic-supplemented dietary counselling on pregnancy outcome and prenatal and postnatal growth: a double-blind, placebo-controlled study

(2010) Raakel Luoto et al.   BRITISH JOURNAL OF NUTRITION

Effects of Lactobacillus acidophilus NCFM on insulin sensitivity and the systemic inflammatory response in human subjects

(2010) Anne Sofie Andreasen et al.   BRITISH JOURNAL OF NUTRITION

Oxidative Stress and Diabetic Complications

(2010) Ferdinando Giacco et al.   CIRCULATION RESEARCH

Probiotic treatment reduces blood glucose levels and increases systemic absorption of gliclazide in diabetic rats

(2010) Hani Al-Salami et al.   EUROPEAN JOURNAL OF DRUG METABOLISM AND PHARMACOKINETICS

Cholesterol-Lowering Effects of Probiotics and Prebiotics: A Review of in Vivo and in Vitro Findings

(2010) Lay-Gaik Ooi et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Beneficial effect of oral administration of Lactobacillus casei strain Shirota on insulin resistance in diet-induced obesity mice

(2010) E. Naito et al.   JOURNAL OF APPLIED MICROBIOLOGY

Effect of Lactobacillus reuteri GMNL-263 treatment on renal fibrosis in diabetic rats

(2010) Ying-Chen Lu et al.   JOURNAL OF BIOSCIENCE AND BIOENGINEERING

Gut Microbiota in Human Adults with Type 2 Diabetes Differs from Non-Diabetic Adults

(2010) Nadja Larsen et al.   PLoS One

Lactobacillus johnsonii N6.2 Mitigates the Development of Type 1 Diabetes in BB-DP Rats

(2010) Ricardo Valladares et al.   PLoS One

Probiotics lower plasma glucose in the high-fat fed C57BL/6J mouse

(2010) U. Andersson et al.   Beneficial Microbes

Effect ofLactobacillus gasseriBNR17 on blood glucose levels and body weight in a mouse model of type 2 diabetes

(2009) S.I. Yun et al.   JOURNAL OF APPLIED MICROBIOLOGY

Activité in vitro de la daptomycine vis-à-vis de souches cliniques isolées de plaies du pied chez des diabétiques

(2009) A. Sotto et al.   PATHOLOGIE BIOLOGIE

Sourdough-leavened bread improves postprandial glucose and insulin plasma levels in subjects with impaired glucose tolerance

(2008) Mario Maioli et al.   ACTA DIABETOLOGICA

Effect of Vitamin K Supplementation on Insulin Resistance in Older Men and Women

(2008) M. Yoshida et al.   DIABETES CARE

Oral administration of dahi containing probiotic Lactobacillus acidophilus and Lactobacillus casei delayed the progression of streptozotocin-induced diabetes in rats

(2008) Hariom Yadav et al.   JOURNAL OF DAIRY RESEARCH

The Effect of Probiotic Dahi Containing Lactobacillus acidophilus and Lactobacillus casei on Gastropathic Consequences in Diabetic Rats

(2008) Hariom Yadav et al.   JOURNAL OF MEDICINAL FOOD