Introducing new shape features for classification of cucumber fruit based on image processing technique and artificial neural networks

The effect of food shape abnormality on purchase intentions in China

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Principles, developments and applications of computer vision for external quality inspection of fruits and vegetables: A review

(2014) Baohua Zhang et al.   FOOD RESEARCH INTERNATIONAL

Texture measurement approaches in fresh and processed foods — A review

(2013) Lan Chen et al.   FOOD RESEARCH INTERNATIONAL

In-line sorting of irregular potatoes by using automated computer-based machine vision system

(2012) Gamal ElMasry et al.   JOURNAL OF FOOD ENGINEERING

Recent advances in image processing using image texture features for food quality assessment

(2012) Patrick Jackman et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Colour measurements by computer vision for food quality control – A review

(2012) Di Wu et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Shape determination of horticultural produce using two-dimensional computer vision – A review

(2011) G.P. Moreda et al.   JOURNAL OF FOOD ENGINEERING

Determination of size and shape features of walnut (Juglans regia L.) cultivars using image processing

(2011) S. Ercisli et al.   SCIENTIA HORTICULTURAE