Five propositions to harmonize environmental footprints of food and beverages

Title
Five propositions to harmonize environmental footprints of food and beverages
Authors
Keywords
Life cycle assessment, Environmental footprint, Agriculture, Food, Beverage, Methodological guidelines
Journal
JOURNAL OF CLEANER PRODUCTION
Volume 153, Issue -, Pages 457-464
Publisher
Elsevier BV
Online
2017-01-25
DOI
10.1016/j.jclepro.2017.01.131

Ask authors/readers for more resources

Reprint

Contact the author

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started