Review of mechanisms of deoxynivalenol-induced anorexia: The role of gut microbiota

Hydrolytic Fate of 3/15-Acetyldeoxynivalenol in Humans: Specific Deacetylation by the Small Intestine and Liver Revealed Using in Vitro and ex Vivo Approaches

(2016) El Ajandouz et al.   Toxins

Indigenous Bacteria from the Gut Microbiota Regulate Host Serotonin Biosynthesis

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Gut brain axis: diet microbiota interactions and implications for modulation of anxiety and depression

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Deoxynivalenol inhibits the expression by goblet cells of intestinal mucins through a PKR and MAP kinase dependent repression of the resistin-like molecule β

(2015) Philippe Pinton et al.   MOLECULAR NUTRITION & FOOD RESEARCH

The food born mycotoxin deoxynivalenol induces low-grade inflammation in mice in the absence of observed-adverse effects

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High Sensitivity of Aged Mice to Deoxynivalenol (Vomitoxin)-Induced Anorexia Corresponds to Elevated Proinflammatory Cytokine and Satiety Hormone Responses

(2015) Erica Clark et al.   Toxins

Deoxynivalenol and its masked forms in food and feed

(2015) Veronika Nagl et al.   Current Opinion in Food Science

Is eating behavior manipulated by the gastrointestinal microbiota? Evolutionary pressures and potential mechanisms

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Evaluation of an Oral Subchronic Exposure of Deoxynivalenol on the Composition of Human Gut Microbiota in a Model of Human Microbiota-Associated Rats

(2013) Manuel J. Saint-Cyr et al.   PLoS One

From the Gut to the Brain: Journey and Pathophysiological Effects of the Food-Associated Trichothecene Mycotoxin Deoxynivalenol

(2013) Marc Maresca   Toxins

Microbes and the gut-brain axis

(2012) P. Bercik et al.   NEUROGASTROENTEROLOGY AND MOTILITY

Anorexia Induction by the Trichothecene Deoxynivalenol (Vomitoxin) Is Mediated by the Release of the Gut Satiety Hormone Peptide YY

(2012) Brenna M. Flannery et al.   TOXICOLOGICAL SCIENCES

A Three-Year Survey on the Worldwide Occurrence of Mycotoxins in Feedstuffs and Feed

(2012) Inês Rodrigues et al.   Toxins

Altered peripheral toll-like receptor responses in the irritable bowel syndrome

(2011) D. P. McKernan et al.   ALIMENTARY PHARMACOLOGY & THERAPEUTICS

Characterization of deoxynivalenol-induced anorexia using mouse bioassay

(2011) Brenna M. Flannery et al.   FOOD AND CHEMICAL TOXICOLOGY

An irritable bowel syndrome subtype defined by species-specific alterations in faecal microbiota

(2011) Ian B Jeffery et al.   GUT

Targeting gut microbiota in obesity: effects of prebiotics and probiotics

(2011) Nathalie M. Delzenne et al.   Nature Reviews Endocrinology

The intestinal microbiota and chronic disorders of the gut

(2011) Andrew W. DuPont et al.   Nature Reviews Gastroenterology & Hepatology

The gut microbiome as therapeutic target

(2011) Patrice D. Cani et al.   PHARMACOLOGY & THERAPEUTICS

The Food-Contaminant Deoxynivalenol Modifies Eating by Targeting Anorexigenic Neurocircuitry

(2011) Clémence Girardet et al.   PLoS One

Normal gut microbiota modulates brain development and behavior

(2011) R. D. Heijtz et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Gut bacteria alteration in obese people and its relationship with gene polymorphism

(2011) Hao-Jiang Zuo   WORLD JOURNAL OF GASTROENTEROLOGY

Brain?Gut?Microbe Communication in Health and Disease

(2011) Sue Grenham et al.   Frontiers in Physiology

Inflammatory bowel disease—From mechanisms to treatment strategies

(2010) Silvia Melgar et al.   AUTOIMMUNITY

The colonic microflora and probiotic therapy in health and disease

(2010) Fergus Shanahan   CURRENT OPINION IN GASTROENTEROLOGY

Gut microbiota fermentation of prebiotics increases satietogenic and incretin gut peptide production with consequences for appetite sensation and glucose response after a meal

(2009) Patrice D Cani et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Microbial community analysis reveals high level phylogenetic alterations in the overall gastrointestinal microbiota of diarrhoea-predominant irritable bowel syndrome sufferers

(2009) Lotta Krogius-Kurikka et al.   BMC GASTROENTEROLOGY

Interplay Between Weight Loss and Gut Microbiota Composition in Overweight Adolescents

(2009) Arlette Santacruz et al.   Obesity

Impact of Deoxynivalenol on the Intestinal Microflora of Pigs

(2008) Yann Waché et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Antimicrobial activity of neuropeptides against a range of micro-organisms from skin, oral, respiratory and gastrointestinal tract sites

(2008) Ikhlas A. El Karim et al.   JOURNAL OF NEUROIMMUNOLOGY

5-HT2CRs Expressed by Pro-Opiomelanocortin Neurons Regulate Energy Homeostasis

(2008) Yong Xu et al.   NEURON

Recent advances and remaining gaps in our knowledge of associations between gut microbiota and human health

(2008) Volker Mai et al.   WORLD JOURNAL OF GASTROENTEROLOGY