Differences in proteomic profiles of milk fat globule membrane in yak and cow milk

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Title
Differences in proteomic profiles of milk fat globule membrane in yak and cow milk
Authors
Keywords
MFGM, iTRAQ, Proteins, Yak, Cow
Journal
FOOD CHEMISTRY
Volume 221, Issue -, Pages 1822-1827
Publisher
Elsevier BV
Online
2016-10-23
DOI
10.1016/j.foodchem.2016.10.097

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