Binding selectivity of dietary polyphenols to different plant cell wall components: Quantification and mechanism

Published 2017 View Full Article

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Title
Binding selectivity of dietary polyphenols to different plant cell wall components: Quantification and mechanism
Authors
Keywords
Catechin, Ferulic acid, Cyanidin-3-glucoside, Cellulose, Arabinoxylan, Xyloglucan, Pectin, Apple cell wall
Journal
FOOD CHEMISTRY
Volume 233, Issue -, Pages 216-227
Publisher
Elsevier BV
Online
2017-04-20
DOI
10.1016/j.foodchem.2017.04.115

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