Supercritical Impregnation of Active Components into Polymers for Food Packaging Applications
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Title
Supercritical Impregnation of Active Components into Polymers for Food Packaging Applications
Authors
Keywords
Supercritical impregnation, Active substances, Polymer, Active packaging
Journal
Food and Bioprocess Technology
Volume 10, Issue 9, Pages 1749-1754
Publisher
Springer Nature
Online
2017-06-06
DOI
10.1007/s11947-017-1937-9
References
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