Regulation of loquat fruit low temperature response and lignification involves interaction of heat shock factors and genes associated with lignin biosynthesis

Genome-wide identification and comparative analysis of the heat shock transcription factor family in Chinese white pear (Pyrus bretschneideri) and five other Rosaceae species

(2015) Xin Qiao et al.   BMC PLANT BIOLOGY

EjAP2-1, anAP2/ERFgene, is a novel regulator of fruit lignification induced by chilling injury, via interaction withEjMYBtranscription factors

(2015) Jiao-ke Zeng et al.   PLANT BIOTECHNOLOGY JOURNAL

Populus euphratica HSF binds the promoter of WRKY1 to enhance salt tolerance

(2015) Zedan Shen et al.   PLANT SCIENCE

Transcriptional profiling of apple fruit in response to heat treatment: Involvement of a defense response during Penicillium expansum infection

(2015) A. Spadoni et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

A NAC transcription factor, EjNAC1 , affects lignification of loquat fruit by regulating lignin

(2015) Qian Xu et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Overexpression of Arabidopsis HsfA1a enhances diverse stress tolerance by promoting stress-induced Hsp expression

(2014) J. Qian et al.   GENETICS AND MOLECULAR RESEARCH

Activator- and repressor-type MYB transcription factors are involved in chilling injury induced flesh lignification in loquat via their interactions with the phenylpropanoid pathway

(2014) Qian Xu et al.   JOURNAL OF EXPERIMENTAL BOTANY

SPX4 Negatively Regulates Phosphate Signaling and Homeostasis through Its Interaction with PHR2 in Rice

(2014) Q. Lv et al.   PLANT CELL

The Heat Shock Factor A4A Confers Salt Tolerance and Is Regulated by Oxidative Stress and the Mitogen-Activated Protein Kinases MPK3 and MPK6

(2014) I. Perez-Salamo et al.   PLANT PHYSIOLOGY

Two Novel Anoxia-Induced Ethylene Response Factors That Interact with Promoters of Deastringency-Related Genes from Persimmon

(2014) Ting Min et al.   PLoS One

Effect of hot water treatments on chilling injury and expression of a new C-repeat binding factor (CBF) in ‘Hongyang’ kiwifruit during low temperature storage

(2014) Qiushi Ma et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Molecular mechanisms of the plant heat stress response

(2013) Ai-Li Qu et al.   BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS

Postharvest Heat Treatment for Mitigation of Chilling Injury in Fruits and Vegetables

(2013) Morteza Soleimani Aghdam et al.   Food and Bioprocess Technology

Arabidopsis HEAT SHOCK TRANSCRIPTION FACTORA1b overexpression enhances water productivity, resistance to drought, and infection

(2013) Ulrike Bechtold et al.   JOURNAL OF EXPERIMENTAL BOTANY

The heat shock factor family fromTriticum aestivumin response to heat and other major abiotic stresses and their role in regulation of heat shock protein genes

(2013) Gang-Ping Xue et al.   JOURNAL OF EXPERIMENTAL BOTANY

Functional characterization ofArabidopsis HsfA6a as a heat-shock transcription factor under high salinity and dehydration conditions

(2013) SUNG MIN HWANG et al.   PLANT CELL AND ENVIRONMENT

Nitric oxide and reactive oxygen species regulate the accumulation of heat shock proteins in tomato leaves in response to heat shock and pathogen infection

(2013) Jana Piterková et al.   PLANT SCIENCE

MeJA induces chilling tolerance in loquat fruit by regulating proline and γ-aminobutyric acid contents

(2012) Shifeng Cao et al.   FOOD CHEMISTRY

Expression of three sHSP genes involved in heat pretreatment-induced chilling tolerance in banana fruit

(2012) Li-hong He et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Heat Shock Factor HsfB1 Primes Gene Transcription and Systemic Acquired Resistance in Arabidopsis

(2012) T. Pick et al.   PLANT PHYSIOLOGY

Effect of hot air treatment on organic acid- and sugar-metabolism in Ponkan (Citrus reticulata) fruit

(2012) Ming Chen et al.   SCIENTIA HORTICULTURAE

HsfA1d and HsfA1e Involved in the Transcriptional Regulation of HsfA2 Function as Key Regulators for the Hsf Signaling Network in Response to Environmental Stress

(2011) Ayako Nishizawa-Yokoi et al.   PLANT AND CELL PHYSIOLOGY

The role of class A1 heat shock factors (HSFA1s) in response to heat and other stresses in Arabidopsis

(2011) HSIANG-CHIN LIU et al.   PLANT CELL AND ENVIRONMENT

Chilling-injury of harvested tomato (Solanum lycopersicum L.) cv. Micro-Tom fruit is reduced by temperature pre-treatments

(2011) Kietsuda Luengwilai et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Effects of heat treatment on internal browning and membrane fatty acid in loquat fruit in response to chilling stress

(2010) Huaijing Rui et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

The Heat-Inducible Transcription Factor HsfA2 Enhances Anoxia Tolerance in Arabidopsis

(2010) V. Banti et al.   PLANT PHYSIOLOGY

Developmental and heat stress-regulated expression of HsfA2 and small heat shock proteins in tomato anthers

(2009) Filomena Giorno et al.   JOURNAL OF EXPERIMENTAL BOTANY

pEAQ: versatile expression vectors for easy and quick transient expression of heterologous proteins in plants

(2009) Frank Sainsbury et al.   PLANT BIOTECHNOLOGY JOURNAL

Expression of sHSP genes as affected by heat shock and cold acclimation in relation to chilling tolerance in plum fruit

(2009) Ji-hao Sun et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY