Supporting Global Blue Economy through Sustainable Molluscan Mariculture with a Focus on China
Published 2023 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Supporting Global Blue Economy through Sustainable Molluscan Mariculture with a Focus on China
Authors
Keywords
-
Journal
Reviews in Fisheries Science & Aquaculture
Volume -, Issue -, Pages 1-19
Publisher
Informa UK Limited
Online
2023-10-16
DOI
10.1080/23308249.2023.2260489
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Insights from Chinese Mariculture Development to Support Global Blue Growth
- (2023) Daomin Peng et al. Reviews in Fisheries Science & Aquaculture
- Making marine biotechnology work for people and nature
- (2023) Robert Blasiak et al. Nature Ecology & Evolution
- Offshore aquaculture in China
- (2023) Lina Long et al. Reviews in Aquaculture
- Global and Regional Determinants of Diversity in Blue Foods
- (2023) Taryn Garlock et al. Reviews in Fisheries Science & Aquaculture
- Analyzing Industrialization of Deep-Sea Cage Mariculture in China: Review and Performance
- (2023) Jinkai Yu et al. Reviews in Fisheries Science & Aquaculture
- Exploring the evolution of sustainable fisheries development: Focusing on ecological, environmental and management issues
- (2023) Honghong Liu et al. Ecological Informatics
- Strengthen management of offshore aquaculture
- (2023) Daomin Peng et al. SCIENCE
- Optimization of aquaculture sustainability through ecological intensification in China
- (2022) Shuang‐lin Dong et al. Reviews in Aquaculture
- Expanding ocean food production under climate change
- (2022) Christopher M. Free et al. NATURE
- Aquaculture will continue to depend more on land than sea
- (2022) Wenbo Zhang et al. NATURE
- Relationship between environmental pollution and economic development in late-developing regions shows an inverted V
- (2022) Yadong Yu et al. SCIENCE OF THE TOTAL ENVIRONMENT
- Policies in the Development of Offshore Cage Aquaculture in China: Evolution, Performance, and Prospects
- (2022) Jinkai Yu et al. Reviews in Fisheries Science & Aquaculture
- Applicability of the environmental Kuznets curve to construction waste management: A panel analysis of 27 European economies
- (2022) Zhikang Bao et al. RESOURCES CONSERVATION AND RECYCLING
- Trade-offs in the transition to a blue economy - Mapping social acceptance of aquaculture expansion in Norway
- (2022) Margrethe Aanesen et al. SCIENCE OF THE TOTAL ENVIRONMENT
- Aquaculture over-optimism?
- (2022) U. Rashid Sumaila et al. Frontiers in Marine Science
- Ecological value of mariculture shellfish resources in China: Assessment and management
- (2022) Chun-Yu Lin et al. MARINE POLICY
- The Ocean 100: Transnational corporations in the ocean economy
- (2021) J. Virdin et al. Science Advances
- Sensitivity of the mangrove-estuarine microbial community to aquaculture effluent
- (2021) Natalia G. Erazo et al. iScience
- Characteristics of bacterial community structure and function associated with nutrients and heavy metals in coastal aquaculture area
- (2021) Caixia Wang et al. ENVIRONMENTAL POLLUTION
- Protecting the global ocean for biodiversity, food and climate
- (2021) Enric Sala et al. NATURE
- Enabling conditions for an equitable and sustainable blue economy
- (2021) Andrés M. Cisneros-Montemayor et al. NATURE
- A 20-year retrospective review of global aquaculture
- (2021) Rosamond L. Naylor et al. NATURE
- Reimagining aquaculture in the Global South
- (2021) Michael S. Bank et al. SCIENCE
- Aquatic foods to nourish nations
- (2021) Christopher D. Golden et al. NATURE
- Environmental performance of blue foods
- (2021) Jessica A. Gephart et al. NATURE
- Ecological risk of chlorinated organic pollutants in a semi-enclosed bay impacted by aquaculture
- (2021) Xiaoxuan Yu et al. SCIENCE OF THE TOTAL ENVIRONMENT
- Financing a sustainable ocean economy
- (2021) U. Rashid Sumaila et al. Nature Communications
- The Price Difference and Trend Analysis of Yesso Scallop (Patinopecten yessoensis) in Changhai County, China
- (2021) Daomin Peng et al. Journal of Marine Science and Engineering
- The oyster fishery in China: Trend, concerns and solutions
- (2021) Daomin Peng et al. MARINE POLICY
- Evaluating the level of coordinated development of fisheries economic growth and environmental quality in selected Chinese regions
- (2021) Daomin Peng et al. ENVIRONMENTAL IMPACT ASSESSMENT REVIEW
- An integrated, multi‐level analysis of thermal effects on intertidal molluscs for understanding species distribution patterns
- (2021) Yun‐wei Dong et al. BIOLOGICAL REVIEWS
- Diverse state‐level marine aquaculture policy in the United States: Opportunities and barriers for industry development
- (2021) Sarah E. Lester et al. Reviews in Aquaculture
- Interactions and associated resistance development mechanisms between microplastics, antibiotics and heavy metals in the aquaculture environment
- (2021) Zhen Li et al. Reviews in Aquaculture
- Refuting Marine Aquaculture Myths, Unfounded Criticisms, and Assumptions
- (2021) Paul Zajicek et al. Reviews in Fisheries Science & Aquaculture
- A Fishy Story Promoting a False Dichotomy to Policy-Makers: It Is Not Freshwater vs. Marine Aquaculture
- (2021) Barry Antonio Costa-Pierce et al. Reviews in Fisheries Science & Aquaculture
- Cultural ecosystem services enabled through work with shellfish
- (2021) Adriane K. Michaelis et al. MARINE POLICY
- The Effectiveness of Environmental Policy Mix: Evidence from the Zhejiang Sewage Treatment Policy
- (2020) Peng Wu et al. DISCRETE DYNAMICS IN NATURE AND SOCIETY
- Global change can make coastal eutrophication control in China more difficult
- (2020) Mengru Wang et al. Earths Future
- Distribution, combined pollution and risk assessment of antibiotics in typical marine aquaculture farms surrounding the Yellow Sea, North China
- (2020) Q.F. Han et al. ENVIRONMENT INTERNATIONAL
- Development of a new framework to identify pathways from socioeconomic development to environmental pollution
- (2020) Qi Wang et al. JOURNAL OF CLEANER PRODUCTION
- Analysis on the relationship between fisheries economic growth and marine environmental pollution in China's coastal regions
- (2020) Daomin Peng et al. SCIENCE OF THE TOTAL ENVIRONMENT
- End Overfishing and Increase the Resilience of the Ocean to Climate Change
- (2020) U. Rashid Sumaila et al. Frontiers in Marine Science
- Integrating climate change in ocean planning
- (2020) Catarina Frazão Santos et al. Nature Sustainability
- The future of food from the sea
- (2020) Christopher Costello et al. NATURE
- Integrated ocean management for a sustainable ocean economy
- (2020) Jan-Gunnar Winther et al. Nature Ecology & Evolution
- Timing choice and catch-up strategy for latecomers in emerging green technologies: An exploration study on China’s high-speed rail industry
- (2020) Yongchun Huang et al. JOURNAL OF CLEANER PRODUCTION
- Five priorities for a sustainable ocean economy
- (2020) Jane Lubchenco et al. NATURE
- Farming fish in the sea will not nourish the world
- (2020) Ben Belton et al. Nature Communications
- Pond aquaculture effluents feed an anthropogenic nitrogen loop in a SE Asian estuary
- (2020) Lucia S. Herbeck et al. SCIENCE OF THE TOTAL ENVIRONMENT
- Sustainable solid-waste management in coastal and marine tourism cities in Vietnam: A hierarchical-level approach
- (2020) Feng Ming Tsai et al. RESOURCES CONSERVATION AND RECYCLING
- Exploring the potential for marine aquaculture to contribute to ecosystem services
- (2019) Rebecca R. Gentry et al. Reviews in Aquaculture
- Selective Ingestion and Egestion of Plastic Particles by the Blue Mussel (Mytilus edulis) and Eastern Oyster (Crassostrea virginica): Implications for Using Bivalves as Bioindicators of Microplastic Pollution
- (2019) J. Evan Ward et al. ENVIRONMENTAL SCIENCE & TECHNOLOGY
- Leverage points in the financial sector for seafood sustainability
- (2019) Jean-Baptiste Jouffray et al. Science Advances
- Chronic exposure to low environmental concentrations and legal aquaculture doses of antibiotics cause systemic adverse effects in Nile tilapia and provoke differential human health risk
- (2018) Samwel M. Limbu et al. ENVIRONMENT INTERNATIONAL
- Opinion: Offshore aquaculture in the United States: Untapped potential in need of smart policy
- (2018) Sarah E. Lester et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Marine spatial planning makes room for offshore aquaculture in crowded coastal waters
- (2018) S. E. Lester et al. Nature Communications
- Global change in marine aquaculture production potential under climate change
- (2018) Halley E. Froehlich et al. Nature Ecology & Evolution
- A review of the multiple benefits of mussel farming
- (2018) Felipe Matarazzo Suplicy Reviews in Aquaculture
- A global review of the ecosystem services provided by bivalve aquaculture
- (2018) Andrew van der Schatte Olivier et al. Reviews in Aquaculture
- Role of Shellfish Aquaculture in the Reduction of Eutrophication in an Urban Estuary
- (2017) Suzanne B. Bricker et al. ENVIRONMENTAL SCIENCE & TECHNOLOGY
- Analyzing the decoupling relationship between marine economic growth and marine pollution in China
- (2017) Jiandong Chen et al. OCEAN ENGINEERING
- Linked sustainability challenges and trade-offs among fisheries, aquaculture and agriculture
- (2017) Julia L. Blanchard et al. Nature Ecology & Evolution
- Making sure the blue economy is green
- (2017) Jay S. Golden et al. Nature Ecology & Evolution
- Ocean space for seafood
- (2017) Max Troell et al. Nature Ecology & Evolution
- Mapping the global potential for marine aquaculture
- (2017) Rebecca R. Gentry et al. Nature Ecology & Evolution
- Complex ecology of China's seawall
- (2015) X.-W. Huang et al. SCIENCE
- Does aquaculture add resilience to the global food system?
- (2014) Max Troell et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Pollution status of the Bohai Sea: An overview of the environmental quality assessment related trace metals
- (2013) Xuelu Gao et al. ENVIRONMENT INTERNATIONAL
- Searching for Solutions in Aquaculture: Charting a Sustainable Course
- (2012) Dane Klinger et al. Annual Review of Environment and Resources
- Contribution of marine fisheries to worldwide employment
- (2011) Lydia C L Teh et al. FISH AND FISHERIES
- Global Hindcasts and Future Projections of Coastal Nitrogen and Phosphorus Loads Due to Shellfish and Seaweed Aquaculture
- (2011) A. F. Bouwman et al. REVIEWS IN FISHERIES SCIENCE
- Enrichment of polycyclic aromatic hydrocarbons (PAHs) in mariculture sediments of Hong Kong
- (2010) Hong-Sheng Wang et al. ENVIRONMENTAL POLLUTION
- Aquaculture practices and potential human health risks: Current knowledge and future priorities
- (2008) Amir Sapkota et al. ENVIRONMENT INTERNATIONAL
- EKC analysis for studying economic growth and environmental quality: a case study in China
- (2008) X.D. Diao et al. JOURNAL OF CLEANER PRODUCTION
- Constructed wetlands for environmental pollution control: A review of developments, research and practice in Ireland
- (2007) A.O. Babatunde et al. ENVIRONMENT INTERNATIONAL
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationPublish scientific posters with Peeref
Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.
Learn More