Rhizophagus intraradices or its associated bacteria affect gene expression of key enzymes involved in the rosmarinic acid biosynthetic pathway of basil

Multifunctionality and diversity of culturable bacterial communities strictly associated with spores of the plant beneficial symbiont Rhizophagus intraradices

(2016) Fabio Battini et al.   MICROBIOLOGICAL RESEARCH

Expression Analysis of Phenylalanine Ammonia Lyase Gene and Rosmarinic Acid Production in Salvia officinalis and Salvia virgata Shoots Under Salicylic Acid Elicitation

(2015) Roghayeh sadat Ejtahed et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Molecular cloning and functional characterization of an antifungal PR-5 protein from Ocimum basilicum

(2015) Irshad Ahmad Rather et al.   GENE

Expression profiles of rosmarinic acid biosynthesis genes in two Salvia miltiorrhiza lines with differing water-soluble phenolic contents

(2015) Zhenqiao Song et al.   INDUSTRIAL CROPS AND PRODUCTS

Multifaceted Regulations of Gateway Enzyme Phenylalanine Ammonia-Lyase in the Biosynthesis of Phenylpropanoids

(2015) Xuebin Zhang et al.   Molecular Plant

Application of Pseudomonas fluorescens to Blackberry under Field Conditions Improves Fruit Quality by Modifying Flavonoid Metabolism

(2015) Daniel Garcia-Seco et al.   PLoS One

AM fungi and PGP pseudomonads increase flowering, fruit production, and vitamin content in strawberry grown at low nitrogen and phosphorus levels

(2014) Elisa Bona et al.   MYCORRHIZA

Elucidating mechanisms of mycorrhiza-induced resistance against Thielaviopsis basicola via targeted transcript analysis of Petunia hybrida genes

(2014) Soukayna Hayek et al.   PHYSIOLOGICAL AND MOLECULAR PLANT PATHOLOGY

Arbuscular Mycorrhizal Fungi and Plant Growth-Promoting Pseudomonads Increases Anthocyanin Concentration in Strawberry Fruits (Fragaria x ananassa var. Selva) in Conditions of Reduced Fertilization

(2013) Guido Lingua et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Rosmarinic acid: new aspects

(2013) Maike Petersen   PHYTOCHEMISTRY REVIEWS

Molecular cloning and overexpression of the tyrosine aminotransferase (TAT) gene leads to increased rosmarinic acid yield in Perilla frutescens

(2013) Xiaoling Lu et al.   PLANT CELL TISSUE AND ORGAN CULTURE

Effectiveness of arbuscular mycorrhizal fungi (AMF) for inducing the accumulation of major carotenoids, chlorophylls and tocopherol in green and red leaf lettuces

(2012) Marouane Baslam et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Nutraceutical value and safety of tomato fruits produced by mycorrhizal plants

(2011) M. Giovannetti et al.   BRITISH JOURNAL OF NUTRITION

Arbuscular Mycorrhizal Fungi (AMF) Improved Growth and Nutritional Quality of Greenhouse-Grown Lettuce

(2011) Marouane Baslam et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Hypericin and pseudohypericin concentrations of a valuable medicinal plant Hypericum perforatum L. are enhanced by arbuscular mycorrhizal fungi

(2011) Szymon Zubek et al.   MYCORRHIZA

The c4h, tat, hppr and hppd Genes Prompted Engineering of Rosmarinic Acid Biosynthetic Pathway in Salvia miltiorrhiza Hairy Root Cultures

(2011) Ying Xiao et al.   PLoS One

Mycorrhizal colonization impacts on phenolic content and antioxidant properties of artichoke leaves and flower heads two years after field transplant

(2010) Nello Ceccarelli et al.   PLANT AND SOIL

Plant and fungal identity determines pathogen protection of plant roots by arbuscular mycorrhizas

(2009) Benjamin A. Sikes et al.   JOURNAL OF ECOLOGY

Evolution of rosmarinic acid biosynthesis

(2009) Maike Petersen et al.   PHYTOCHEMISTRY

Molecular cloning, expression and characterization of a phenylalanine ammonia-lyase gene (SmPAL1) from Salvia miltiorrhiza

(2008) Jie Song et al.   MOLECULAR BIOLOGY REPORTS

cDNA cloning and functional characterisation of CYP98A14 and NADPH:cytochrome P450 reductase from Coleus blumei involved in rosmarinic acid biosynthesis

(2008) David Eberle et al.   PLANT MOLECULAR BIOLOGY

Effect ofGlomus mosseaeon concentrations of rosmarinic and caffeic acids and essential oil compounds in basil inoculated withFusarium oxysporumf.sp.basilici

(2008) J.-P. Toussaint et al.   PLANT PATHOLOGY