Enhancing the Antioxidant Ability of Trametes versicolor Polysaccharopeptides by an Enzymatic Hydrolysis Process
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Title
Enhancing the Antioxidant Ability of Trametes versicolor Polysaccharopeptides by an Enzymatic Hydrolysis Process
Authors
Keywords
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Journal
MOLECULES
Volume 21, Issue 9, Pages 1215
Publisher
MDPI AG
Online
2016-09-12
DOI
10.3390/molecules21091215
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