Supplementation with antioxidants and phenolic compounds in ruminant feeding and its effect on dairy products: a systematic review
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Title
Supplementation with antioxidants and phenolic compounds in ruminant feeding and its effect on dairy products: a systematic review
Authors
Keywords
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Journal
JOURNAL OF DAIRY RESEARCH
Volume 90, Issue 3, Pages 216-226
Publisher
Cambridge University Press (CUP)
Online
2023-09-01
DOI
10.1017/s0022029923000511
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