High‐fibre diets regulate antioxidative capacity and promote intestinal health by regulating bacterial microbiota in growing pigs
Published 2023 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
High‐fibre diets regulate antioxidative capacity and promote intestinal health by regulating bacterial microbiota in growing pigs
Authors
Keywords
-
Journal
JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION
Volume -, Issue -, Pages -
Publisher
Wiley
Online
2023-10-30
DOI
10.1111/jpn.13897
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Effects of Dietary Isomaltooligosaccharide Levels on the Gut Microbiota, Immune Function of Sows, and the Diarrhea Rate of Their Offspring
- (2021) Longlin Zhang et al. Frontiers in Microbiology
- Effects of dietary fiber supplementation in gestation diets on sow performance, physiology and milk composition for successive three parities
- (2021) Yang Li et al. ANIMAL FEED SCIENCE AND TECHNOLOGY
- Metagenomic analysis reveals the signature of gut microbiota associated with human chronotypes
- (2021) Shaqed Carasso et al. FASEB JOURNAL
- Adding Appropriate Fiber in Diet Increases Diversity and Metabolic Capacity of Distal Gut Microbiota Without Altering Fiber Digestibility and Growth Rate of Finishing Pig
- (2020) Guang Pu et al. Frontiers in Microbiology
- An Organ-On-A-Chip Engineered Platform to Study the Microbiota–Gut–Brain Axis in Neurodegeneration
- (2019) Manuela Teresa Raimondi et al. TRENDS IN MOLECULAR MEDICINE
- Impact of Escherichia coli infection in broiler breeder chicks: The effect of oxidative stress on weight gain
- (2019) Gilneia da Rosa et al. MICROBIAL PATHOGENESIS
- Dietary fiber increases the butyrate-producing bacteria and improves growth performance of weaned piglets
- (2018) Jinbiao Zhao et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Response of goose intestinal microflora to the source and level of dietary fiber
- (2018) Haizhu Zhou et al. POULTRY SCIENCE
- Dietary supplement rich in fiber fed to late gestating sows during transition reduces rate of stillborn piglets1
- (2017) T. Feyera et al. JOURNAL OF ANIMAL SCIENCE
- Long-term effects of early antibiotic intervention on blood parameters, apparent nutrient digestibility, and fecal microbial fermentation profile in pigs with different dietary protein levels
- (2017) Miao Yu et al. Journal of Animal Science and Biotechnology
- Asian gut microbiome
- (2017) Jiro Nakayama et al. Science Bulletin
- Nutritional and Metabolic Consequences of Feeding High-Fiber Diets to Swine: A Review
- (2017) Atta K. Agyekum et al. Engineering
- Diet–microbiota interactions as moderators of human metabolism
- (2016) Justin L. Sonnenburg et al. NATURE
- Effects of probiotic Enterococcus faecium NCIMB 11181 administration on swine fecal microbiota diversity and composition using barcoded pyrosequencing
- (2015) Edward Alain B. Pajarillo et al. ANIMAL FEED SCIENCE AND TECHNOLOGY
- Composition and functionality of wheat bran and its application in some cereal food products
- (2015) Oluwatoyin O. Onipe et al. INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
- The pig gut microbial diversity: Understanding the pig gut microbial ecology through the next generation high throughput sequencing
- (2015) Hyeun Bum Kim et al. VETERINARY MICROBIOLOGY
- Effects of dietary wheat middlings, corn dried distillers grains with solubles, and net energy formulation on nursery pig performance1
- (2014) J. A. De Jong et al. JOURNAL OF ANIMAL SCIENCE
- Effects of high fiber intake during late pregnancy on sow physiology, colostrum production, and piglet performance1
- (2013) F. Loisel et al. JOURNAL OF ANIMAL SCIENCE
- Effect of the addition of bran fractions on bread properties
- (2013) Elena Curti et al. JOURNAL OF CEREAL SCIENCE
- Wheat bran-based biorefinery 2: Valorization of products
- (2013) Silvia Apprich et al. LWT-FOOD SCIENCE AND TECHNOLOGY
- Wheat bran-based biorefinery 1: Composition of wheat bran and strategies of functionalization
- (2013) Michael Prückler et al. LWT-FOOD SCIENCE AND TECHNOLOGY
- Description of Alloprevotella rava gen. nov., sp. nov., isolated from the human oral cavity, and reclassification of Prevotella tannerae Moore et al. 1994 as Alloprevotella tannerae gen. nov., comb. nov.
- (2012) J. Downes et al. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
- Effects of dietary fibers with different physicochemical properties on feeding motivation in adult female pigs
- (2012) Carol Souza da Silva et al. PHYSIOLOGY & BEHAVIOR
- Effect of dietary level of protein and fiber on the productive performance and health status of piglets1
- (2009) R. G. Hermes et al. JOURNAL OF ANIMAL SCIENCE
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreCreate your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create Now