Label-free detection of trace level zearalenone in corn oil by surface-enhanced Raman spectroscopy (SERS) coupled with deep learning models

Accurate prediction of soluble solid content in dried Hami jujube using SWIR hyperspectral imaging with comparative analysis of models

(2022) Yujie Li et al.   COMPUTERS AND ELECTRONICS IN AGRICULTURE

Separation-free bacterial identification in arbitrary media via deep neural network-based SERS analysis

(2022) Eojin Rho et al.   BIOSENSORS & BIOELECTRONICS

Fabrication of branched gold copper nanoalloy doped mesoporous graphitic carbon nitride hybrid membrane for surface-enhanced Raman spectroscopy analysis of carcinogens

(2022) Kun Ge et al.   JOURNAL OF HAZARDOUS MATERIALS

Validation and estimation of uncertainty of an LC-MS/MS method for the simultaneous determination of 34 mycotoxins in cocoa beans

(2022) Daiane Cássia Pereira Abreu et al.   FOOD CHEMISTRY

Quantitative analysis of blended corn-olive oil based on Raman spectroscopy and one-dimensional convolutional neural network

(2022) Xijun Wu et al.   FOOD CHEMISTRY

Porphyrin NanoMOFs as a catalytic label in nanozyme-linked immunosorbent assay for Aflatoxin B1 detection

(2022) Shuang Peng et al.   ANALYTICAL BIOCHEMISTRY

Corn seedling recognition algorithm based on hyperspectral image and lightweight-3D-CNN

(2022) Zhihua Diao et al.   COMPUTERS AND ELECTRONICS IN AGRICULTURE

Determination of mycotoxins by HPLC, LC-MS/MS and health risk assessment of the mycotoxins in bee products of Turkey

(2022) Eda Keskin et al.   FOOD CHEMISTRY

Aggregation triggered aflatoxin B1 determination in foodstuff employing 5-aminotetramethylrhodamine decorated gold–silver core–shell nanoparticles in surface enhanced Raman scattering

(2021) Tianhui Jiao et al.   SENSORS AND ACTUATORS B-CHEMICAL

Taking the leap between analytical chemistry and artificial intelligence: A tutorial review

(2021) Lucas B. Ayres et al.   ANALYTICA CHIMICA ACTA

Influence of surface coverage of kaolin with surfactant ions on adsorption of ochratoxin A and zearalenone

(2021) Milica Spasojević et al.   APPLIED CLAY SCIENCE

Imaging sensor array coupled with dual-signal amplification strategy for ultrasensitive chemiluminescence immunoassay of multiple mycotoxins

(2021) Chen Zong et al.   BIOSENSORS & BIOELECTRONICS

Fingerprinting and tagging detection of mycotoxins in agri-food products by surface-enhanced Raman spectroscopy: Principles and recent applications

(2021) Zhihui Wu et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Quantitative analysis of lithium in brine by laser-induced breakdown spectroscopy based on convolutional neural network

(2021) Pengju Xing et al.   ANALYTICA CHIMICA ACTA

Combining a parallel 2D CNN with a self-attention Dilated Residual Network for CTC-based discrete speech emotion recognition

(2021) Ziping Zhao et al.   NEURAL NETWORKS

The mycotoxins in edible oils: An overview of prevalence, concentration, toxicity, detection and decontamination techniques

(2021) Khadije Abdolmaleki et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Development of Fe3O4@Au nanoparticles coupled to Au@Ag core-shell nanoparticles for the sensitive detection of zearalenone

(2021) Ruipeng Chen et al.   ANALYTICA CHIMICA ACTA

Rapid detection of chloramphenicol in food using SERS flexible sensor coupled artificial intelligent tools

(2021) Huanhuan Li et al.   FOOD CONTROL

Determination of alcohols-diesel oil by near infrared spectroscopy based on gramian angular field image coding and deep learning

(2021) Shiyu Liu et al.   FUEL

Deep learning in analytical chemistry

(2021) Bruno Debus et al.   TRAC-TRENDS IN ANALYTICAL CHEMISTRY

A highly sensitive and reproducible multiplex mycotoxin SERS array based on AuNPs-loaded inverse opal silica photonic crystal microsphere

(2021) Saisai Jiao et al.   SENSORS AND ACTUATORS B-CHEMICAL

Deep learning and artificial intelligence methods for Raman and surface-enhanced Raman scattering

(2020) Félix Lussier et al.   TRAC-TRENDS IN ANALYTICAL CHEMISTRY

Signal-enhanced SERS-sensors of CAR-PLS and GA-PLS coupled AgNPs for ochratoxin A and aflatoxin B1 detection

(2020) Felix Y.H. Kutsanedzie et al.   FOOD CHEMISTRY

Multiplex SERS-based lateral flow immunosensor for the detection of major mycotoxins in maize utilizing dual Raman labels and triple test lines

(2020) Wanjun Zhang et al.   JOURNAL OF HAZARDOUS MATERIALS

A dynamically optical and highly stable pNIPAM @ Au NRs nanohybrid substrate for sensitive SERS detection of malachite green in fish fillet

(2020) Bingxue Hu et al.   TALANTA

SERS based sensor for mycotoxins detection: Challenges and improvements

(2020) Md Mehedi Hassan et al.   FOOD CHEMISTRY

Cauliflower-Inspired 3D SERS Substrate for Multiple Mycotoxins Detection

(2019) Jinjie Li et al.   ANALYTICAL CHEMISTRY

Present and Future of Surface-Enhanced Raman Scattering

(2019) Judith Langer et al.   ACS Nano

Recent advances on toxicity and determination methods of mycotoxins in foodstuffs

(2019) Yan Yang et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Gaussian process regression coupled with MPT-AES for quantitative determination of multiple elements in ginseng

(2018) Yangwei Ying et al.   CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS

Data augmentation in food science: Synthesising spectroscopic data of vegetable oils for performance enhancement

(2018) Konstantia Georgouli et al.   JOURNAL OF CHEMOMETRICS

Detection of Pesticide Residues in Food Using Surface-Enhanced Raman Spectroscopy: A Review

(2017) Meng-Lei Xu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

A universal multi-wavelength fluorescence polarization immunoassay for multiplexed detection of mycotoxins in maize

(2016) Chenglong Li et al.   BIOSENSORS & BIOELECTRONICS

Surface-Enhanced Raman Spectroscopy: Concepts and Chemical Applications

(2014) Sebastian Schlücker   ANGEWANDTE CHEMIE-INTERNATIONAL EDITION

Development of a GC–MS/MS strategy to determine 15 mycotoxins and metabolites in human urine

(2014) Yelko Rodríguez-Carrasco et al.   TALANTA