Antioxidant, Immunostimulant, and Growth-Promoting Effects of Dietary Annona squamosa Leaf Extract on Nile Tilapia, Oreochromis niloticus, and Its Tolerance to Thermal Stress and Aeromonas sobria Infection

Dietary Strategies for Better Utilization of Aquafeeds in Tilapia Farming

(2022) Thandile T. Gule et al.   AQUACULTURE NUTRITION

Milk thistle and co-enzyme Q10 fortified diets lessen the nickel chloride-induced neurotoxic and neurobehavioral impairments in Oreochromis niloticus via regulating the oxidative stress response, acetylcholinesterase activity, and brain nickel content

(2022) Alshimaa A. Khalil et al.   AQUACULTURE

Modulatory Effect of Papaya Extract against Chlorpyrifos-Induced Oxidative Stress, Immune Suppression, Endocrine Disruption, and DNA Damage in Female Clarias gariepinus

(2022) Abdallah Tageldein Mansour et al.   International Journal of Environmental Research and Public Health

Aquatic Plants and Aquatic Animals in the Context of Sustainability: Cultivation Techniques, Integration, and Blue Revolution

(2022) Abdallah Tageldein Mansour et al.   Sustainability

A Review of an Important Plants: Annona squamosa Leaf

(2022) Arifia Safira et al.   Pharmacognosy Journal

Physiological Performance, Antioxidant and Immune Status, Columnaris Resistance, and Growth of Nile Tilapia That Received Alchemilla vulgaris-Supplemented Diets

(2022) Abdallah Tageldein Mansour et al.   Antioxidants

Effect of fatty acids manipulation on survival and physiological response of hybrid red tilapia under chronic cold stress

(2022) Mohamed M. Refaey et al.   AQUACULTURE

Silver nanoparticles mitigate Aeromonas hydrophila-induced immune suppression, oxidative stress, and apoptotic and genotoxic effects in Oreochromis niloticus

(2021) Walaa El-Houseiny et al.   AQUACULTURE

Dietary Mitracarpus scaber leaves extract improved growth, antioxidants, non-specific immunity, and resistance of Nile tilapia, Oreochromis niloticus to Gyrodactylus malalai infestation

(2021) Ibrahim Adeshina et al.   AQUACULTURE

Custard Apple (Annona squamosa L.) Leaves: Nutritional Composition, Phytochemical Profile, and Health-Promoting Biological Activities

(2021) Manoj Kumar et al.   Biomolecules

The single or combined Silybum marianum and co-enzyme Q10 role in alleviating fluoride-induced impaired growth, immune suppression, oxidative stress, histological alterations, and reduced resistance to Aeromonas sobria in African catfish (Clarias gariepinus)

(2021) Walaa El-Houseiny et al.   AQUACULTURE

Melamine and curcumin enriched diets modulate the haemato-immune response, growth performance, oxidative stress, disease resistance, and cytokine production in oreochromis niloticus

(2020) Yasmina M. Abd El-Hakim et al.   AQUATIC TOXICOLOGY

Ex-vivo transdermal delivery of Annona squamosa entrapped in niosomes by electroporation

(2020) Amr A. Abd-Elghany et al.   Journal of Radiation Research and Applied Sciences

Bioactivity of dietary polyphenols: The role of metabolites

(2019) Simon Vlad Luca et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

The palliative role of Eruca sativa leaves dietary supplementation against oxidative stress, immunosuppression, and growth retardation in temperature-stressed Oreochromis niloticus

(2019) Rowida E. Ibrahim et al.   JOURNAL OF THERMAL BIOLOGY

The potential role of turmeric and black pepper powder diet supplements in reversing cadmium-induced growth retardation, ATP depletion, hepatorenal damage, and testicular toxicity in Clarias gariepinus

(2019) Walaa El-Houseiny et al.   AQUACULTURE

Myeloperoxidase: Its role for host defense, inflammation, and neutrophil function

(2018) Yasuaki Aratani   ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS

Antioxidative and immunostimulatory effect of dietary cinnamon nanoparticles on the performance of Nile tilapia, Oreochromis niloticus (L.) and its susceptibility to hypoxia stress and Aeromonas hydrophila infection

(2018) Mohsen Abdel-Tawwab et al.   FISH & SHELLFISH IMMUNOLOGY

Transcriptomic responses to heat stress in rainbow trout Oncorhynchus mykiss head kidney

(2018) Jinqiang Huang et al.   FISH & SHELLFISH IMMUNOLOGY

 Innate and adaptive immunity in teleost fish: a review

(2018) C. Uribe et al.   VETERINARNI MEDICINA

Silybin content and overexpression of chalcone synthase genes in Silybum marianum L. plants under abiotic elicitation

(2016) Hoda A.S. El-Garhy et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Strategies to modulate the intestinal microbiota of Tilapia (Oreochromis sp.) in aquaculture: a review

(2016) Alyssa M. Haygood et al.   Reviews in Aquaculture

Advances in Aquaculture Vaccines Against Fish Pathogens: Global Status and Current Trends

(2016) Maryam Dadar et al.   Reviews in Fisheries Science & Aquaculture

Phytochemical Analysis and Anti-inflammatory Potential of Hyphaene thebaica L. Fruit

(2013) Mohamed A. Farag et al.   JOURNAL OF FOOD SCIENCE

Antihyperglycemic effect of Annona squamosa hexane extract in type 2 diabetes animal model: PTP1B inhibition, a possible mechanism of action?

(2012) JosephAlex Davis et al.   INDIAN JOURNAL OF PHARMACOLOGY

Partial Replacement of Fish Meal by Fermented Soybean Meal in Diets for Black Sea Bream, Acanthopagrus schlegelii, Juveniles

(2011) Fan Zhou et al.   JOURNAL OF THE WORLD AQUACULTURE SOCIETY

Evaluation of the antioxidant and antibacterial properties of various solvents extracts of Annona squamosa L. leaves

(2011) Ghadir A. El-Chaghaby et al.   Arabian Journal of Chemistry

Identification and Pathogenicity of Aeromonas sobria on Tail-rot Disease in Juvenile Tilapia Oreochromis niloticus

(2010) Ya Li et al.   CURRENT MICROBIOLOGY

RFLP analysis of a PCR-amplified fragment of the 16S rRNA gene as a tool to identify Enterococcus strains

(2009) EMD Scheidegger et al.   MEMORIAS DO INSTITUTO OSWALDO CRUZ

Thermal stress effect on tilapiaOreochromis mossambicus(Pisces: Cichlidae) blood parameters

(2008) Oscar Del Río Zaragoza et al.   MARINE AND FRESHWATER BEHAVIOUR AND PHYSIOLOGY