Peroxidase inactivation by cold plasma and its effects on the storage, physicochemical and bioactive properties of brown rice

Title
Peroxidase inactivation by cold plasma and its effects on the storage, physicochemical and bioactive properties of brown rice
Authors
Keywords
-
Journal
Food Bioscience
Volume 52, Issue -, Pages 102383
Publisher
Elsevier BV
Online
2023-01-12
DOI
10.1016/j.fbio.2023.102383

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