Effects of biofilm and co-culture with Bacillus velezensis on the synthesis of esters in the strong flavor Baijiu
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Title
Effects of biofilm and co-culture with Bacillus velezensis on the synthesis of esters in the strong flavor Baijiu
Authors
Keywords
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Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 394, Issue -, Pages 110166
Publisher
Elsevier BV
Online
2023-03-10
DOI
10.1016/j.ijfoodmicro.2023.110166
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