Assessment of trace element content throughout the white shrimp (Litopenaeus vannamei) farming cycle

Wild shrimp have an order of magnitude higher arsenic concentrations than farmed shrimp from Brazil illustrating the need for a regulation based on inorganic arsenic

(2022) Wladiana O. Matos et al.   JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY

Arsenic in the lower drainage basin of the Paraíba do Sul River (Southeast Brazil): dynamics between the water column and sediment

(2021) Annaliza Carvalho Meneguelli-Souza et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Growth and health status of Pacific white shrimp, Litopenaeus vannamei, exposed to chronic water born cobalt

(2020) Chengzhuang Chen et al.   FISH & SHELLFISH IMMUNOLOGY

Determination and characterization of vitamin B12 in the muscles and head innards of edible shrimp

(2020) Naho Okamoto et al.   FISHERIES SCIENCE

Organoarsenicals in Seafood: Occurrence, Dietary Exposure, Toxicity, and Risk Assessment Considerations – A Review

(2020) Caleb Luvonga et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Mitochondrial manganese superoxide dismutase from the shrimp Litopenaeus vannamei: Molecular characterization and effect of high temperature, hypoxia and reoxygenation on expression and enzyme activity

(2020) Ricardo González-Ruiz et al.   JOURNAL OF THERMAL BIOLOGY

Examining molluscs as bioindicators of shrimp aquaculture effluent contamination in a southeast Asian mangrove

(2020) Alison H. Hong et al.   ECOLOGICAL INDICATORS

Raman spectroscopic analysis of the composition of the clam-shrimp carapace (Branchiopoda: Laevicaudata, Spinicaudata, Cyclestherida): a dual calcium phosphate-calcium carbonate composition

(2020) Thomas A Hegna et al.   JOURNAL OF CRUSTACEAN BIOLOGY

Assessment of trace metals, total organic carbon and total nitrogen of a shrimp farm system in Southern Brazil

(2020) Luis H. Poersch et al.   Regional Studies in Marine Science

Non-chromatographic arsenic speciation analyses in wild shrimp (Farfantepenaeus brasiliensis) using functionalized magnetic iron-nanoparticles

(2020) Francisco L.F. da Silva et al.   FOOD CHEMISTRY

Lethal and Sub-Lethal Effects of Aluminium on a Juvenile Penaeid Shrimp

(2019) Angela Russell et al.   THALASSAS

Trace metal trophic transference and biomagnification in a semiarid coastal lagoon impacted by agriculture and shrimp aquaculture

(2019) Martín Enrique Jara-Marini et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Understanding the micro-elemental nutrition in the larval stage of marine fish: A multi-elemental stoichiometry approach

(2018) Jian Wang et al.   AQUACULTURE

Validation and inter-laboratory study of selective hydride generation for fast screening of inorganic arsenic in seafood

(2018) Karel Marschner et al.   ANALYTICA CHIMICA ACTA

Assessment of environmental loads of Cu and Zn from intensive inland shrimp aquaculture

(2017) J.A. León-Cañedo et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Concentrations of urinary arsenic species in relation to rice and seafood consumption among children living in Spain

(2017) Antonio J. Signes-Pastor et al.   ENVIRONMENTAL RESEARCH

Chitin Adsorbents for Toxic Metals: A Review

(2017) Ioannis Anastopoulos et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Selenium content of Brazilian foods: A review of the literature values

(2017) Marina dos Santos et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Presence of arsenic, mercury and vanadium in aquatic organisms of Laizhou Bay and their potential health risk

(2017) Yuan Liu et al.   MARINE POLLUTION BULLETIN

Distribution of trace elements in tissues of shrimp species Litopenaeus vannamei (Boone, 1931) from Bahia, Brazil

(2016) E. Silva et al.   BRAZILIAN JOURNAL OF BIOLOGY

Trace metal distribution in white shrimp (Litopenaeus schmitti) tissues from a Brazilian coastal area

(2016) Juliana Ribeiro Nascimento et al.   Environmental Earth Sciences

Detection of environmental impacts of shrimp farming through multiple lines of evidence

(2016) Vanessa Hatje et al.   ENVIRONMENTAL POLLUTION

Impacts of shrimp farming cultivation cycles on macrobenthic assemblages and chemistry of sediments

(2016) Luisa F. Ribeiro et al.   ENVIRONMENTAL POLLUTION

Impact of metal pollution on shrimp Crangon affinis by NMR-based metabolomics

(2016) Chenglong Ji et al.   MARINE POLLUTION BULLETIN

Arsenobetaine: The Ongoing Mystery

(2016) Aleksandra Popowich et al.   National Science Review

Mercury content and their risk assessment in farmed shrimp Litopenaeus vannamei from NW Mexico

(2015) C.G. Delgado-Alvarez et al.   CHEMOSPHERE

Mangrove shrimp farm mapping and productivity on the Brazilian Amazon coast: Environmental and economic reasons for coastal conservation

(2015) Geilson S. Tenório et al.   OCEAN & COASTAL MANAGEMENT

Method for the determination of cadmium, lead, nickel, cobalt and copper in seafood after dispersive liquid–liquid micro-extraction

(2014) Valfredo Azevedo Lemos et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Mercury Distribution in a Mangrove Tidal Creek Affected by Intensive Shrimp Farming

(2013) B. G. B. Costa et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Arsenic speciation in food in Belgium

(2012) A. Ruttens et al.   JOURNAL OF GEOCHEMICAL EXPLORATION

Speciation of challenging elements in food by atomic spectrometry

(2012) Lena Ruzik   TALANTA

Selenium interactions and toxicity: a review

(2011) Iwona Zwolak et al.   CELL BIOLOGY AND TOXICOLOGY

Assessing the toxicity of arsenic-bearing sulfide minerals with the bio-indicator Corophium volutator

(2011) Longpeng Cui et al.   Environmental Chemistry

Speciation of inorganic arsenic in environmental waters using magnetic solid phase extraction and preconcentration followed by ICP-MS

(2011) Chaozhang Huang et al.   MICROCHIMICA ACTA

Accumulation or production of arsenobetaine in humans?

(2010) Chris Newcombe et al.   JOURNAL OF ENVIRONMENTAL MONITORING

Heavy metal (Pb, Co, Cd, Cr, Cu, Fe, Mn and Zn) concentrations in harvest-size white shrimp Litopenaeus vannamei tissues from aquaculture and wild source

(2010) Xiao-Yi Wu et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Selenium in food and the human body: A review

(2008) Miguel Navarro-Alarcon et al.   SCIENCE OF THE TOTAL ENVIRONMENT