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Production of anthraquinones from cell and organ cultures of Morinda species

Journal

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
Volume 107, Issue 7-8, Pages 2061-2071

Publisher

SPRINGER
DOI: 10.1007/s00253-023-12440-4

Keywords

Anthraquinones; Bioreactors; Biotechnological approaches; Noni; Phytochemicals

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Since ancient times, Morinda species, especially Morinda citrifolia, have been used for therapeutic purposes. Various natural substances with bioactivity, such as iridoids, anthraquinones, coumarins, flavonoids, lignans, phytosterols, and carotenoids, have been identified. Among these, anthraquinone derivatives are the most important and are utilized as natural coloring agents with medicinal functions. This article provides a summary of the biotechnological methods used for the bioproduction of anthraquinone derivatives using cell and organ cultures of Morinda species. The production of these chemicals in bioreactor cultures is also discussed.
Since ancient times, Morinda species, particularly Morinda citrifolia, have been used for their therapeutic benefits. Iridoids, anthraquinones, coumarins, flavonoids, lignans, phytosterols, and carotenoids are examples of natural substances with bioactivity. Anthraquinone derivatives are the most significant of these chemicals since they are utilized as natural coloring agents and have a wide range of medicinal functions. Utilizing cell and organ cultures of Morinda species, various biotechnological methods have been developed for the bioproduction of anthraquinone derivatives. The generation of anthraquinone derivatives in cell and organ cultures is summarized in this article. The methods used to produce these chemicals in bioreactor cultures have also been examined.

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