Selective nourishing of gut microbiota with amino acids: A novel prebiotic approach?

Feeding intact proteins, peptides, or free amino acids to monogastric farm animals

(2022) F. A. Eugenio et al.   AMINO ACIDS

The Effect of Amino Acids on Production of SCFA and bCFA by Members of the Porcine Colonic Microbiota

(2022) Pieter Van den Abbeele et al.   Microorganisms

Dietary Glutamic Acid Modulates Immune Responses and Gut Health of Weaned Pigs

(2021) Hyunjin Kyoung et al.   Animals

Effects of the l-tyrosine-derived bacterial metabolite p-cresol on colonic and peripheral cells

(2021) F. Blachier et al.   AMINO ACIDS

Gut barrier and microbiota changes with glycine and branched‐chain amino acid supplementation in chronic haemodialysis patients

(2021) Laurence Genton et al.   Journal of Cachexia Sarcopenia and Muscle

Functional Amino Acids in Pigs and Chickens: Implication for Gut Health

(2021) Tristan Chalvon-Demersay et al.   Frontiers in Veterinary Science

Polyphenol-Mediated Gut Microbiota Modulation: Toward Prebiotics and Further

(2021) Maria Carolina Rodríguez-Daza et al.   Frontiers in Nutrition

The Molecular and Physiological Effects of Protein-Derived Polyamines in the Intestine

(2020) Anna F. Bekebrede et al.   Nutrients

Efficacy of ajwain (Trachyspermum ammi L.) seed at graded levels of dietary threonine on growth performance, serum metabolites, intestinal morphology and microbial population in broiler chickens

(2020) Alireza Kolbadinejad et al.   JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

Dietary l-arginine supplementation ameliorates inflammatory response and alters gut microbiota composition in broiler chickens infected with Salmonella enterica serovar Typhimurium

(2020) Beibei Zhang et al.   POULTRY SCIENCE

l-Arginine sensing regulates virulence gene expression and disease progression in enteric pathogens

(2020) Zelia Menezes-Garcia et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

High-Throughput Screen Identifies Host and Microbiota Regulators of Intestinal Barrier Function

(2020) Inna Grosheva et al.   GASTROENTEROLOGY

Microbiota and Lifestyle: A Special Focus on Diet

(2020) Noemí Redondo-Useros et al.   Nutrients

The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of synbiotics

(2020) Kelly S. Swanson et al.   Nature Reviews Gastroenterology & Hepatology

Dietary L-arginine supplementation enhances growth performance, intestinal antioxidative capacity, immunity and modulates gut microbiota in yellow-feathered chickens

(2020) D. Ruan et al.   POULTRY SCIENCE

Effect of very low-protein diets supplemented with branched-chain amino acids on energy balance, plasma metabolomics and fecal microbiome of pigs

(2020) Shelby Spring et al.   Scientific Reports

Nutritional interest of dietary fiber and prebiotics in obesity: Lessons from the MyNewGut consortium

(2019) Nathalie M. Delzenne et al.   CLINICAL NUTRITION

Changes in cecum microbial community in response to total sulfur amino acid (TSAA: DL-methionine) in antibiotic-free and supplemented poultry birds

(2019) S Kumar et al.   POULTRY SCIENCE

Dietary Supplementation With Leucine or in Combination With Arginine Decreases Body Fat Weight and Alters Gut Microbiota Composition in Finishing Pigs

(2019) Chengjun Hu et al.   Frontiers in Microbiology

Interactions between host and gut microbiota in domestic pigs: a review

(2019) Yadnyavalkya Patil et al.   Gut Microbes

Tryptophan Metabolism: A Link Between the Gut Microbiota and Brain

(2019) Kan Gao et al.   Advances in Nutrition

Inhibiting Growth of Clostridioides difficile by Restoring Valerate, Produced by the Intestinal Microbiota

(2018) Julie A.K. McDonald et al.   GASTROENTEROLOGY

Effects of Dietary Tryptophan Supplementation in the Acetic Acid-Induced Colitis Mouse Model

(2018) shuai chen et al.   Food & Function

Few Differences in Metabolic Network Use Found Between Salmonella enterica Colonization of Plants and Typhoidal Mice

(2018) Grace Kwan et al.   Frontiers in Microbiology

High-protein diets for weight management: Interactions with the intestinal microbiota and consequences for gut health. A position paper by the my new gut study group

(2018) François Blachier et al.   CLINICAL NUTRITION

You are what you eat: diet, health and the gut microbiota

(2018) Niv Zmora et al.   Nature Reviews Gastroenterology & Hepatology

Microbial tryptophan catabolites in health and disease

(2018) Henrik M. Roager et al.   Nature Communications

Dietary l-arginine Supplementation Alleviates the Intestinal Injury and Modulates the Gut Microbiota in Broiler Chickens Challenged by Clostridium perfringens

(2018) Beibei Zhang et al.   Frontiers in Microbiology

Dietary L-Tryptophan Modulates the Structural and Functional Composition of the Intestinal Microbiome in Weaned Piglets

(2018) Haiwei Liang et al.   Frontiers in Microbiology

Microbially Produced Imidazole Propionate Impairs Insulin Signaling through mTORC1

(2018) Ara Koh et al.   CELL

Cysteine-derived hydrogen sulfide and gut health

(2018) François Blachier et al.   CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE

Dietary l-Tryptophan Supplementation Enhances the Intestinal Mucosal Barrier Function in Weaned Piglets: Implication of Tryptophan-Metabolizing Microbiota

(2018) Haiwei Liang et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Redox, amino acid, and fatty acid metabolism intersect with bacterial virulence in the gut

(2018) Reed Pifer et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Microbial nitrogen limitation in the mammalian large intestine

(2018) Aspen T. Reese et al.   Nature Microbiology

Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of prebiotics

(2017) Glenn R. Gibson et al.   Nature Reviews Gastroenterology & Hepatology

Links between Dietary Protein Sources, the Gut Microbiota, and Obesity

(2017) Lise Madsen et al.   Frontiers in Physiology

Effects of alanyl-glutamine supplementation on the small intestinal mucosa barrier in weaned piglets

(2016) Shen Xing et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

Current Understanding of Dysbiosis in Disease in Human and Animal Models

(2016) Arianna K. DeGruttola et al.   INFLAMMATORY BOWEL DISEASES

Different Lipopolysaccharide Branched-Chain Amino Acids Modulate Porcine Intestinal Endogenous β-Defensin Expression through the Sirt1/ERK/90RSK Pathway

(2016) Man Ren et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Effects of threonine supplementation on the growth performance, immunity, oxidative status, intestinal integrity, and barrier function of broilers at the early age

(2016) Y. P. Chen et al.   POULTRY SCIENCE

Gut microbiota role in dietary protein metabolism and health-related outcomes: The two sides of the coin

(2016) Kevin J. Portune et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Branched-chain Amino Acids are Beneficial to Maintain Growth Performance and Intestinal Immune-related Function in Weaned Piglets Fed Protein Restricted Diet

(2015) M. Ren et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

Time-resolved amino acid uptake of Clostridium difficile 630Δerm and concomitant fermentation product and toxin formation

(2015) Meina Neumann-Schaal et al.   BMC MICROBIOLOGY

Down-regulation of monocarboxylate transporter 1 (MCT1) gene expression in the colon of piglets is linked to bacterial protein fermentation and pro-inflammatory cytokine-mediated signalling

(2015) Carmen Villodre Tudela et al.   BRITISH JOURNAL OF NUTRITION

Microbiota-Modulated Metabolites Shape the Intestinal Microenvironment by Regulating NLRP6 Inflammasome Signaling

(2015) Maayan Levy et al.   CELL

Effects of acidified drinking water on performance, carcass, immune response, jejunum morphology, and microbiota activity of broiler chickens fed diets containing graded levels of threonine

(2015) A. Eftekhari et al.   Livestock Science

Relation between chemotaxis and consumption of amino acids in bacteria

(2015) Yiling Yang et al.   MOLECULAR MICROBIOLOGY

Oral supplementation with l-glutamine alters gut microbiota of obese and overweight adults: A pilot study

(2015) Alessandra Zanin Zambom de Souza et al.   NUTRITION

Monosodium L-Glutamate and Dietary Fat Differently Modify the Composition of the Intestinal Microbiota in Growing Pigs

(2015) Ze-Meng Feng et al.   Obesity Facts

Dietary l-glutamine supplementation modulates microbial community and activates innate immunity in the mouse intestine

(2014) Wenkai Ren et al.   AMINO ACIDS

A review on prebiotics and probiotics for the control of dysbiosis: present status and future perspectives

(2014) R. Ducatelle et al.   Animal

A between-experiment analysis of relationships linking dietary protein intake and post-weaning diarrhea in weanling pigs under conditions of experimental infection with an enterotoxigenic strain ofEscherichia coli

(2014) Jung Min Heo et al.   ANIMAL SCIENCE JOURNAL

Glutamine, glutamate, and arginine-based acid resistance in Lactobacillus reuteri

(2014) Januana S. Teixeira et al.   FOOD MICROBIOLOGY

Dietary Arginine Supplementation of Mice Alters the Microbial Population and Activates Intestinal Innate Immunity

(2014) Wenkai Ren et al.   JOURNAL OF NUTRITION

The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic

(2014) Colin Hill et al.   Nature Reviews Gastroenterology & Hepatology

Supplementation with branched-chain amino acids to a low-protein diet regulates intestinal expression of amino acid and peptide transporters in weanling pigs

(2013) Shihai Zhang et al.   AMINO ACIDS

Intestinal colonization resistance

(2012) Trevor D. Lawley et al.   IMMUNOLOGY

Intestinal luminal nitrogen metabolism: Role of the gut microbiota and consequences for the host

(2012) Anne-Marie Davila et al.   PHARMACOLOGICAL RESEARCH

Effect of susceptibility to enterotoxigenic Escherichia coli F4 and of dietary tryptophan on gut microbiota diversity observed in healthy young pigs

(2012) Stefano Messori et al.   VETERINARY MICROBIOLOGY

Metabolism of select amino acids in bacteria from the pig small intestine

(2011) Zhao-Lai Dai et al.   AMINO ACIDS

Effect of Lactobacillus plantarum and l-arginine against endotoxin-induced liver injury in a rat model

(2011) Praveen Rishi et al.   LIFE SCIENCES

Relevance of protein fermentation to gut health

(2011) Karen Windey et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Colon luminal content and epithelial cell morphology are markedly modified in rats fed with a high-protein diet

(2010) Mireille Andriamihaja et al.   AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY

Utilization of amino acids by bacteria from the pig small intestine

(2010) Zhao-Lai Dai et al.   AMINO ACIDS

Clostridium sticklandii, a specialist in amino acid degradation:revisiting its metabolism through its genome sequence

(2010) Nuria Fonknechten et al.   BMC GENOMICS

Amino acid metabolism in intestinal bacteria: links between gut ecology and host health

(2010) Zhao-Lai Dai   Frontiers in Bioscience-Landmark

Amino acid biosynthesis deficiency in bacteria associated with human and animal hosts

(2009) Xue-Jie Yu et al.   INFECTION GENETICS AND EVOLUTION

Dietary and Endogenous Amino Acids Are the Main Contributors to Microbial Protein in the Upper Gut of Normally Nourished Pigs

(2009) Aileen Joy O. Libao-Mercado et al.   JOURNAL OF NUTRITION

Application of the profiles of amino acid utilization as the sole carbon and nitrogen sources for pseudomonad taxonomy

(2009) E. P. Sivolodskii   MICROBIOLOGY

At the Crossroads of Bacterial Metabolism and Virulence Factor Synthesis in Staphylococci

(2009) G. A. Somerville et al.   MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS

The bacterial signal indole increases epithelial-cell tight-junction resistance and attenuates indicators of inflammation

(2009) T. Bansal et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Occurrence of Agmatine Pathway for Putrescine Synthesis inSelenomonas ruminatium

(2008) Shaofu LIAO et al.   BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY

CharacterizingEscherichia coliDH5α growth and metabolism in a complex medium using genome-scale flux analysis

(2008) Suresh Selvarasu et al.   BIOTECHNOLOGY AND BIOENGINEERING

Amino acid-dependent growth ofCampylobacter jejuni: key roles for aspartase (AspA) under microaerobic and oxygen-limited conditions and identification of AspB (Cj0762), essential for growth on glutamate

(2008) Edward Guccione et al.   MOLECULAR MICROBIOLOGY

Amino Acid Transport Across Mammalian Intestinal and Renal Epithelia

(2008) Stefan Bröer   PHYSIOLOGICAL REVIEWS

Proteomic investigation of amino acid catabolism in the indigenous gut anaerobe Fusobacterium varium

(2008) Joanna Potrykus et al.   PROTEOMICS