Relative Water Content, Proline, and Antioxidant Enzymes in Leaves of Long Shelf-Life Tomatoes under Drought Stress and Rewatering

A Comprehensive Evaluation of Salt Tolerance in Tomato (Var. Ailsa Craig): Responses of Physiological and Transcriptional Changes in RBOH’s and ABA Biosynthesis and Signalling Genes

(2022) Abdul Raziq et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Exogenously Used 24-Epibrassinolide Promotes Drought Tolerance in Maize Hybrids by Improving Plant and Water Productivity in an Arid Environment

(2021) El-Sayed M. Desoky et al.   Plants-Basel

Exogenous Gibberellic Acid or Dilute Bee Honey Boosts Drought Stress Tolerance in Vicia faba by Rebalancing Osmoprotectants, Antioxidants, Nutrients, and Phytohormones

(2021) Mostafa M. Rady et al.   Plants-Basel

Fruit Yield, Polyphenols, and Carotenoids in Long Shelf-Life Tomatoes in Response to Drought Stress and Rewatering

(2021) Cristina Patanè et al.   Agronomy-Basel

Mediterranean Long Shelf-Life Landraces: An Untapped Genetic Resource for Tomato Improvement

(2020) Miquel À. Conesa et al.   Frontiers in Plant Science

Selenium application in two methods promotes drought tolerance in Solanum lycopersicum plant by inducing the antioxidant defense system

(2020) Mostafa M. Rady et al.   SCIENTIA HORTICULTURAE

Physiological and Agronomic Responses of Processing Tomatoes to Deficit Irrigation at Critical Stages in a Semi-Arid Environment

(2020) Cristina Patanè et al.   Agronomy-Basel

Targeted secondary metabolic and physico-chemical traits analysis to assess genetic variability within a germplasm collection of “long storage” tomatoes

(2018) Laura Siracusa et al.   FOOD CHEMISTRY

Drought induced changes of leaf-to-root relationships in two tomato genotypes

(2018) Tommaso Michele Moles et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Physiological, biochemical and molecular responses to water stress and rehydration in Mediterranean adapted tomato landraces

(2018) P. Giorio et al.   PLANT BIOLOGY

Exogenous application of calcium to 24-epibrassinosteroid pre-treated tomato seedlings mitigates NaCl toxicity by modifying ascorbate–glutathione cycle and secondary metabolites

(2018) Parvaiz Ahmad et al.   Scientific Reports

Modification of Osmolytes and Antioxidant Enzymes by 24-Epibrassinolide in Chickpea Seedlings Under Mercury (Hg) Toxicity

(2017) Parvaiz Ahmad et al.   JOURNAL OF PLANT GROWTH REGULATION

Mediterranean long storage tomato as a source of novel products for the agrifood industry: Nutritional and technological traits

(2017) Cristina Patanè et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Physiological screening for drought tolerance in Mediterranean long-storage tomato

(2016) Cristina Patanè et al.   PLANT SCIENCE

Physiological and Biochemical Responses in Two Ornamental Shrubs to Drought Stress

(2016) Stefania Toscano et al.   Frontiers in Plant Science

Calcium and Potassium Supplementation Enhanced Growth, Osmolyte Secondary Metabolite Production, and Enzymatic Antioxidant Machinery in Cadmium-Exposed Chickpea (Cicer arietinum L.)

(2016) Parvaiz Ahmad et al.   Frontiers in Plant Science

Biomass, fruit yield, water productivity and quality response of processing tomato to plant density and deficit irrigation under a semi-arid Mediterranean climate

(2015) Cristina Patan� et al.   Crop & Pasture Science

Re-evaluation of traditional Mediterranean foods. The local landraces of ‘Cipolla di Giarratana’ (Allium cepaL.) and long-storage tomato(Lycopersicon esculentumL.): quality traits and polyphenol content

(2013) Laura Siracusa et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Effects of deficit irrigation on biomass, yield, water productivity and fruit quality of processing tomato under semi-arid Mediterranean climate conditions

(2011) Cristina Patanè et al.   SCIENTIA HORTICULTURAE

Leaf chlorophyll fluorescence, hyperspectral reflectance, pigments content, malondialdehyde and proline accumulation responses of castor bean (Ricinus communis L.) seedlings to salt stress levels

(2009) Gang Li et al.   INDUSTRIAL CROPS AND PRODUCTS