Assessment of Antimicrobial, Anticancer, and Antioxidant Activity of Verthimia iphionoides Plant Extract

Chemical Profile, Antibacterial and Antioxidant Potential of Zingiber officinale Roscoe and Elettaria cardamomum (L.) Maton Essential Oils and Extracts

(2022) Kelthoum Tarfaoui et al.   Plants-Basel

Excellent Antimicrobial, Antioxidant, and Catalytic Activities of Medicinal Plant Aqueous Leaf Extract Derived Silver Nanoparticles

(2022) Amna Nisar Khan et al.   Processes

Phytochemical Screening, Antioxidant and Antibacterial Activities of Pollen Extracts from Micromeria fruticosa, Achillea fragrantissima, and Phoenix dactylifera

(2021) Omar Sadeq et al.   Plants-Basel

Anacyclus pyrethrum (L): Chemical Composition, Analgesic, Anti-Inflammatory, and Wound Healing Properties

(2020) Fatima Zahra Jawhari et al.   MOLECULES

Antimicrobial Mechanism and Identification of the Proteins Mediated by Extracts from Asphaltum punjabianum and Myrtus communis

(2020) Kawther Aabed et al.   ACS Omega

Review on plant antimicrobials: a mechanistic viewpoint

(2019) Bahman Khameneh et al.   Antimicrobial Resistance and Infection Control

Total Phenolic Content, Flavonoid Content and Antioxidant Potential of Wild Vegetables from Western Nepal

(2019) Sushant Aryal et al.   Plants-Basel

Antioxidant content and identification of phenolic/flavonoid compounds in the pollen of fourteen plants using HPLC-DAD

(2019) Meryem Bakour et al.   JOURNAL OF APICULTURAL RESEARCH

Anticancer Plants: A Review of the Active Phytochemicals, Applications in Animal Models, and Regulatory Aspects

(2019) Tariq Khan et al.   Biomolecules

Anti-inflammatory effect of Varthemia iphionoides extracts against prostate cancer in vitro

(2017) Ala’a Al-Bakheit et al.   European Journal of Inflammation

Antioxidant activity and protective effect of bee bread (honey and pollen) in aluminum-induced anemia, elevation of inflammatory makers and hepato-renal toxicity

(2017) Meryem Bakour et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Preferential anti-proliferative activity ofVarthemia iphionoides(Chiliadenus iphinoides)

(2015) Ludmila Yarmolinsky et al.   ISRAEL JOURNAL OF PLANT SCIENCES

Evaluation of antioxidant capacity of 13 plant extracts by three different methods: cluster analyses applied for selection of the natural extracts with higher antioxidant capacity to replace synthetic antioxidant in lamb burgers

(2015) R. P. P. Fernandes et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Antimicrobial resistance: a global multifaceted phenomenon

(2015) Francesca Prestinaci et al.   Pathogens and Global Health

Antitumor activities of extracts from selected desert plants against HepG2 human hepatocellular carcinoma cells

(2013) Roslin J. Thoppil et al.   PHARMACEUTICAL BIOLOGY

Plants vs. Cancer: A Review on Natural Phytochemicals in Preventing and Treating Cancers and Their Druggability

(2012) Hu Wang et al.   Anti-Cancer Agents in Medicinal Chemistry

Herbal Extracts and Phytochemicals: Plant Secondary Metabolites and the Enhancement of Human Brain function

(2012) David O. Kennedy et al.   Advances in Nutrition

Oxidative Stress and Antioxidant Defense

(2012) Esra Birben et al.   World Allergy Organization Journal

Medicinal Plants and Cancer Chemoprevention

(2008) Avni Desai et al.   CURRENT DRUG METABOLISM