Development and optimization of an ultra-fast microextraction followed by HPLC-UV of tetracycline residues in milk products
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Title
Development and optimization of an ultra-fast microextraction followed by HPLC-UV of tetracycline residues in milk products
Authors
Keywords
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Journal
FOOD CHEMISTRY
Volume 402, Issue -, Pages 134270
Publisher
Elsevier BV
Online
2022-09-15
DOI
10.1016/j.foodchem.2022.134270
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- Liquid chromatographic determination and depletion profile of oxytetracycline in milk after repeated intramuscular administration in sheep
- (2008) Dimitrios J. Fletouris et al. JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES
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