Mango Supplementation Modulates Gut Microbial Dysbiosis and Short-Chain Fatty Acid Production Independent of Body Weight Reduction in C57BL/6 Mice Fed a High-Fat Diet
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Title
Mango Supplementation Modulates Gut Microbial Dysbiosis and Short-Chain Fatty Acid Production Independent of Body Weight Reduction in C57BL/6 Mice Fed a High-Fat Diet
Authors
Keywords
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Journal
JOURNAL OF NUTRITION
Volume 146, Issue 8, Pages 1483-1491
Publisher
Oxford University Press (OUP)
Online
2016-06-30
DOI
10.3945/jn.115.226688
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